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Thai Street Food: Authentic Recipes, Vibrant Traditions [A Cookbook]
de Thompson, David
- Usado
- Tapa dura
- Estado
- UsedAcceptable
- ISBN 10
- 158008284X
- ISBN 13
- 9781580082846
- Librería
-
Skokie, Illinois, United States
Formas de pago aceptadas
Sobre este artículo
UsedAcceptable. There is some crinkling to some of the pages possibly from water There is a lot of wear and tear on the cover There are stains or residue on the cover This is a hardcover copy The binding is split in the middle of the text but all pages are intact Fast Shipping - Each order powers our free bookstore in Chicago and sending books to Africa!
Sinopsis
DAVID THOMPSON is an award-winning chef, restaurateur, and author, and the world’s most distinguished scholar of Thai cuisine. His 2002 cookbook, Thai Food , won both James Beard and IACP awards. His London restaurant, nahm, was the first Thai restaurant to be awarded a Michelin star. He divides his time between London and Bangkok.
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Detalles
- Librería
- Books4Cause Inc.
(US)
- Inventario del vendedor #
- 5D4W940000GV_ns
- Título
- Thai Street Food: Authentic Recipes, Vibrant Traditions [A Cookbook]
- Autor
- Thompson, David
- Estado del libro
- UsedAcceptable
- Cantidad disponible
- 1
- Encuadernación
- Tapa dura
- ISBN 10
- 158008284X
- ISBN 13
- 9781580082846
- Editorial
- Ten Speed Press
- Lugar de publicación
- Berkeley
- Primera fecha de publicación de esta edición
- 2010-09-21
Términos de venta
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Sobre el vendedor
Books4Cause Inc.
Miembro de Biblio desde 2020
Skokie, Illinois
Sobre Books4Cause Inc.
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