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The Way to Cook

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The Way to Cook

de Julia Child

  • Usado
  • very good
  • Tapa dura
  • First
Estado
Very Good/Very Good
Librería
Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Tiffin, Ohio, United States
Precio
EUR 80.34
O solamente EUR 72.31 con un
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EUR 4.49 Envío a USA
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Sobre este artículo

New York: Alfred A Knopf, 1989. 1st Edition . Hardcover. Very Good/Very Good. 4to - over 9¾ - 12" tall. 1st printing. 511pp. Sl shelfwear, very good+ in sl worn dust jacket that is darkened at spine. Book is a bit bigger than my scanner so it's just a partial scan. I put it on sideways, though, so you could see the darkening at the spine

Sinopsis

“In her most creative and instructive cookbook, Julia Child distills a lifetime of cooking into 800 recipes emphasizing lightness, freshness, and simplicity. Chapters are structured around master recipes, followed by innumerable variations that are easily made once the basics are understood. For example, make Julia’s simple but impeccably prepared sauté of chicken, and before long you’re easily whipping up Chicken with Mushrooms and Cream, Chicken Provençale, Chicken Pipérade, or Chicken Marengo. Or master her perfect broiled butterflied chicken, and you’ll soon be including Deviled Rabbit or Split Cornish Game Hens Broiled with Cheese on your menu. Here home cooks will find a treasure trove of poultry and fish recipes, as well as a vast array of fresh vegetables prepared in new ways, along with bread doughs and delicious indulgences, such as Caramel Apple Mountain or a Queen of Sheba Chocolate Almond Cake with Chocolate Leaves. And if you want to know how a finished dish should look or how to angle your knife or to fashion a pretty rosette on a cake, there are more than 600 color photographs to entice and instruct you along the way. A brilliant, inspiring, one-of-a-kind, book from the incomparable Julia Child, The Way to Cook is a testament to the satisfactions of good home cooking.” - from publisher

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Detalles

Librería
Cher Bibler US (US)
Inventario del vendedor #
007000
Título
The Way to Cook
Autor
Julia Child
Formato/Encuadernación
Tapa dura
Estado del libro
Usado - Very Good
Estado de la sobrecubierta
Very Good
Cantidad disponible
1
Edición
1st Edition
Editorial
Alfred A Knopf
Lugar de publicación
New York
Fecha de publicación
1989
Tamaño
4to - over 9¾ - 12"

Términos de venta

Cher Bibler

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

Sobre el vendedor

Cher Bibler

Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Miembro de Biblio desde 2019
Tiffin, Ohio

Sobre Cher Bibler

I have scans or photos of all my listings and if you'd like to see one, just ask. If you include the inventory number, it'll make it go a bit faster.

Glosario

Algunos términos que podrían usarse en esta descripción incluyen:

Shelfwear
Minor wear resulting from a book being place on, and taken from a bookshelf, especially along the bottom edge.
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Good+
A term used to denote a condition a slight grade better than Good.
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....

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