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Why We Eat What We Eat
de Sokolov, Raymond
- Usado
- Bien
- Tapa blanda
- Estado
- Bien
- ISBN 10
- 0671797913
- ISBN 13
- 9780671797911
- Librería
-
CEDAR GROVE, West Virginia, United States
Formas de pago aceptadas
Sobre este artículo
New York: Simon and Schuster, 1993-04-05. Paperback. Good. 88x11x135. No Stock Photos! We photograph every item. edge wear, sticker residue on back cover; Sokolov says that Columbus greatly influenced our eating habits when such New World delights as tomatoes, chocolate, green beans, chili peppers, and maize were introduced into cuisine throughout the world and when the delicacies of the Old World found their way into the cooking pots of America. Sokolov is the Leisure & Arts Editor of The Wall Street Journal.
Sinopsis
Originally published: New York : Summit Books, 1991. Includes index.
Reseñas
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Detalles
- Librería
- Kayleighbug Books
(US)
- Inventario del vendedor #
- 037434
- Título
- Why We Eat What We Eat
- Autor
- Sokolov, Raymond
- Formato/Encuadernación
- Tapa blanda
- Estado del libro
- Usado - Bien
- Cantidad disponible
- 1
- ISBN 10
- 0671797913
- ISBN 13
- 9780671797911
- Editorial
- Simon and Schuster
- Lugar de publicación
- New York
- Fecha de publicación
- 1993-04-05
- Tamaño
- 88x11x135
- X weight
- 11 oz
Términos de venta
Kayleighbug Books
All items are guaranteed to be in the condition indicated and to be the title described by the ISBN# indicated in conjunction with the Title/Author. If you are dissatisfied for any reason you may return the item for a full refund.
Sobre el vendedor
Kayleighbug Books
Miembro de Biblio desde 2003
CEDAR GROVE, West Virginia
Sobre Kayleighbug Books
Selling online since 1998.
