Wine and Food - A Gastronomical Quarterly - No. 16 Winter Number 1937
de Simon, André L
- Usado
- good
- Tapa blanda
- First
- Estado
- Good
- Librería
-
Reading, United Kingdom
Precio
EUR 11.77EUR 10.59
Formas de pago aceptadas
Sobre este artículo
London: Wine and Food Society, 1937. Book. Good. Paperback. First Edition. 8vo - over 7¾" - 9¾" tall. Pages 1- 102. Wonderful advertisements of the period to front and rear. Interesting articles on food and wine. Includes The Christmas Turkey by Ambrose Heath..
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Detalles
- Librería
- Books & Bygones
(GB)
- Inventario del vendedor #
- 24818
- Título
- Wine and Food - A Gastronomical Quarterly - No. 16 Winter Number 1937
- Autor
- Simon, André L
- Formato/Encuadernación
- Tapa blanda
- Estado del libro
- Usado - Good
- Edición
- First Edition
- Editorial
- Wine and Food Society
- Lugar de publicación
- London
- Fecha de publicación
- 1937
- Tamaño
- 8vo - over 7¾" - 9&f
- Palabras clave
- Food Wine History Gastronomy
- Catálogos del vendedor
- Cookery; Cookery - History and Reference;
Términos de venta
Books & Bygones
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Sobre el vendedor
Books & Bygones
Miembro de Biblio desde 2009
Reading
Sobre Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
