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Wolfgang Puck's Modern French Cooking For The American Kitchen

Wolfgang Puck's Modern French Cooking For The American Kitchen

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Wolfgang Puck's Modern French Cooking For The American Kitchen

de Puck, Wolfgang

  • Usado
  • very good
  • Tapa blanda
Estado
Very Good
ISBN 10
0395935202
ISBN 13
9780395935200
Librería
Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Woodlawn, Illinois, United States
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EUR 7.55
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Sobre este artículo

Orlando, Florida, U.S.A.: Houghton Mifflin Harcourt, 1998. Soft cover. Very Good. 4to - over 9¾ - 12" tall. 3Rd Printing Of This Soft Cover Edition. No Ownership Information Or Writing. No Reading Creases. Minor Wear.

Sinopsis

Wolfgang Puck has become one of this country's most famous chefs, known for a cooking style in the tradition of such French masters as Paul Bocuse, Michel Guerard, and Roger Verge, but with one important difference: Puck's acclaimed recipes were developed in America, using American ingredients in accordance with American tastes. In fifteen chapters, this new paperback edition of Puck's popular Modern French Cooking for the American Kitchen combines the best of classic French methods with the freshest ingredients to create imaginative, delicately flavored, attractive dishes. The recipes are simplified and clearly explained for ordinary home cooks. Culinary definitions and illustrated cooking techniques precede the recipes. Seasonal menus are also included. Wolfgang Puck is more in the public eye than ever: the publication of this book coincides with the opening of three more of his restaurants, Spago Palo Alto, Spago Chicago, and Chinois Las Vegas.

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Detalles

Librería
Granada Bookstore (Member IOBA) US (US)
Inventario del vendedor #
020475
Título
Wolfgang Puck's Modern French Cooking For The American Kitchen
Autor
Puck, Wolfgang
Formato/Encuadernación
Soft cover
Estado del libro
Usado - Very Good
Cantidad disponible
1
Encuadernación
Tapa blanda
ISBN 10
0395935202
ISBN 13
9780395935200
Editorial
Houghton Mifflin Harcourt
Lugar de publicación
Orlando, Florida, U.S.A.
Fecha de publicación
1998
Páginas
286
Tamaño
4to - over 9¾ - 12"
Palabras clave
Cooking, American; Cooking, French French

Términos de venta

Granada Bookstore (Member IOBA)

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

Sobre el vendedor

Granada Bookstore (Member IOBA)

Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Miembro de Biblio desde 2013
Woodlawn, Illinois

Sobre Granada Bookstore (Member IOBA)

I have a small inventory of about 23,000 titles. I sell from my own property and only on-line. I started selling on line in 1999. This is my Fourth year with Biblio.

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