A Year in my Kitchen
de Gyngell, Skye
- Usado
- Estado
- Ver descripción
- ISBN 10
- 1580080529
- ISBN 13
- 9781580080521
- Librería
-
Melbourne, Victoria, Australia
Formas de pago aceptadas
Sobre este artículo
Gyngell, Skye. A Year in my Kitchen. Ten Speed Press: Berkeley, CA USA 2006. 8vo (230x165mm) pict stiff card wrappers, french fold 255,[1]pp. (photography by Jason Lowe) Near Fine/-
Sinopsis
Skye Gyngell is the head chef at the award-winning Petersham Nurseries Café in southwest London. She is also an established food writer with a weekly column featuring recipes for the Independent on Sunday. Born in Australia, Skye has worked as a chef with numerous high-profile clients in Sydney, Paris, and London. She is the author of My Favorite Ingredients and How I Cook . The original British edition of A Year in My Kitchen was named the Guild of Food Writers Cookery Book of the Year and Best Food Book at Le Cordon Bleu World Food Media Awards.
Reseñas
(¡Iniciar sesión or Crear una cuenta primero!)
Detalles
- Librería
- Books for Cooks (AU)
- Inventario del vendedor #
- 9781580080521-1
- Título
- A Year in my Kitchen
- Autor
- Gyngell, Skye
- Formato/Encuadernación
- Second-hand softcover
- Estado del libro
- Usado
- Cantidad disponible
- 1
- Encuadernación
- Tapa blanda
- ISBN 10
- 1580080529
- ISBN 13
- 9781580080521
- Editorial
- Ten Speed Press
- Lugar de publicación
- Berkeley, CA USA
- Fecha de publicación
- 2006
- Catálogos del vendedor
- Regional Cooking;
Términos de venta
Books for Cooks
Sobre el vendedor
Books for Cooks
Sobre Books for Cooks
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Wrappers
- The paper covering on the outside of a paperback. Also see the entry for pictorial wraps, color illustrated coverings for...