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A Year In My Kitchen: Recipes Inspired by the Seasons and Based on a Culinary Toolbox of Inventive Flavorings [A Cookbook]

A Year In My Kitchen: Recipes Inspired by the Seasons and Based on a Culinary Toolbox of Inventive Flavorings [A Cookbook]

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A Year In My Kitchen: Recipes Inspired by the Seasons and Based on a Culinary Toolbox of Inventive Flavorings [A Cookbook]

de Gyngell, Skye

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  • Tapa blanda
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Used:Good
ISBN 10
1580080529
ISBN 13
9781580080521
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Sobre este artículo

Ten Speed Press, 2011-02-01. Original. paperback. Used:Good.

Sinopsis

Skye Gyngell is the head chef at the award-winning Petersham Nurseries Café in southwest London. She is also an established food writer with a weekly column featuring recipes for the Independent on Sunday. Born in Australia, Skye has worked as a chef with numerous high-profile clients in Sydney, Paris, and London. She is the author of My Favorite Ingredients and How I Cook . The original British edition of A Year in My Kitchen was named the Guild of Food Writers Cookery Book of the Year and Best Food Book at Le Cordon Bleu World Food Media Awards.

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Detalles

Librería
Ergodebooks US (US)
Inventario del vendedor #
DADAX1580080529
Título
A Year In My Kitchen: Recipes Inspired by the Seasons and Based on a Culinary Toolbox of Inventive Flavorings [A Cookbook]
Autor
Gyngell, Skye
Formato/Encuadernación
Tapa blanda
Estado del libro
Used:Good
Cantidad disponible
1
Edición
Original
ISBN 10
1580080529
ISBN 13
9781580080521
Editorial
Ten Speed Press
Fecha de publicación
2011-02-01

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Puntuación del vendedor:
Este vendedor ha conseguido 4 de las cinco estrellas otorgadas por los compradores de Biblio.
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