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A Year in my Kitchen
de Skye Gyngell
- Usado
- Bien
- Tapa blanda
- Estado
- Bien
- ISBN 10
- 1844005925
- ISBN 13
- 9781844005925
- Librería
-
Newport Coast, California, United States
Formas de pago aceptadas
Sobre este artículo
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Sinopsis
Skye Gyngell is the head chef at the award-winning Petersham Nurseries Café in southwest London. She is also an established food writer with a weekly column featuring recipes for the Independent on Sunday. Born in Australia, Skye has worked as a chef with numerous high-profile clients in Sydney, Paris, and London. She is the author of My Favorite Ingredients and How I Cook . The original British edition of A Year in My Kitchen was named the Guild of Food Writers Cookery Book of the Year and Best Food Book at Le Cordon Bleu World Food Media Awards.
Reseñas
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Detalles
- Librería
- Bonita
(US)
- Inventario del vendedor #
- 1844005925.G
- Título
- A Year in my Kitchen
- Autor
- Skye Gyngell
- Formato/Encuadernación
- Tapa blanda
- Estado del libro
- Usado - Bien
- Cantidad disponible
- 1
- ISBN 10
- 1844005925
- ISBN 13
- 9781844005925
- Editorial
- Quadrille Publishing Ltd
- Lugar de publicación
- London
- Primera fecha de publicación de esta edición
- 2008
Términos de venta
Bonita
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
