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Zingerman's Guide to Good Eating: How to Choose the Best Bread, Cheeses, Olive Oil, Pasta, Chocolate, and Much More
de Weinzweig, Ari
- Usado
- Aceptable
- Tapa blanda
- Estado
- Acceptable
- ISBN 10
- 0395926165
- ISBN 13
- 9780395926161
- Librería
-
Memphis, Tennessee, United States
Formas de pago aceptadas
Sobre este artículo
Houghton Mifflin Harcourt, 2003-01-01. paperback. Acceptable. 7x1x9.
Sinopsis
Hailed by the New York Times, Esquire, and the Atlantic Monthly as one of the best delicatessens in the country, Zingerman’s is a trusted source for superior ingredients — and an equally dependable supplier of information about food. Now, Ari Weinzweig, the founder of Zingerman’s, shares two decades of knowledge gained in his pursuit of the world’s finest food products: oils, vinegar, and olives; bread, pasta, and rice; cheeses and cured meats; seasonings like salt, pepper, and saffron; vanilla, chocolate, and tea.
Reseñas
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Detalles
- Librería
- Gulf Coast Books
(US)
- Inventario del vendedor #
- 0395926165-4-30995495
- Título
- Zingerman's Guide to Good Eating: How to Choose the Best Bread, Cheeses, Olive Oil, Pasta, Chocolate, and Much More
- Autor
- Weinzweig, Ari
- Formato/Encuadernación
- Tapa blanda
- Estado del libro
- Usado - Acceptable
- Cantidad disponible
- 1
- ISBN 10
- 0395926165
- ISBN 13
- 9780395926161
- Editorial
- Houghton Mifflin Harcourt
- Lugar de publicación
- Boston
- Fecha de publicación
- 2003-01-01
- Tamaño
- 7x1x9
- X weight
- 29 oz
Términos de venta
Gulf Coast Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
Sobre el vendedor
Gulf Coast Books
Miembro de Biblio desde 2018
Memphis, Tennessee
Sobre Gulf Coast Books
We are an online bookseller. Millions of satisfied customers.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Acceptable
- A non-traditional book condition description that generally refers to a book in readable condition, although no standard exists...
