A Guide To Modern Cookery
de Escoffier, G A
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A Guide to Modern Cookery
de Escoffier, G. A
- Estado
- Usado - Good
- Estado de la sobrecubierta
- Fair
- Edición
- 2nd
- Published
- 1968
- Encuadernación
- Hardcover
- ISBN
- 9780434239009
- Cantidad disponible
- 1
- Librería
-
Johannesburg, ZAF
- Precio
-
EUR 6.50
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Descripción:
Heinemann, 1968. 2nd. Hardcover. Good/Fair. jacket is rubbed, chipped and damp stained. edge wear on boards. foxing, tape residue and marks. a heavy copy, may require extra postage unless posted within South Africa. fairly good copy.[SK]. Our orders are shipped using tracked courier delivery services. Precio
EUR 6.50
A Guide To Modern Cookery
de Escoffier, G.A
- Estado
- Usado - Good
- Edición
- First Edition
- Published
- 1907
- Encuadernación
- Hardback
- Cantidad disponible
- 1
- Librería
-
Tywyn, GBR
- Precio
-
EUR 1,241.51
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Descripción:
William Heinemann, 1907. First Edition. Hardback. Good. 1907 1st UK edition. xvi , 880pp Frontis with tissue guard. Bound in green cloth ( not the publishers cloth but contemporary ) Cloth lightly soiled. Previous ownership name on the endpaper. Sporadic foxing to the margins. A good copy of one the best cookery books of all time. Precio
EUR 1,241.51
A Guide To Modern Cookery
de Escoffier, G. A
- Estado
- Usado - Very Good
- Estado de la sobrecubierta
- No Jacket
- Published
- 1961
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Johannesburg, ZAF
- Precio
-
EUR 10.22
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Descripción:
Heinemann, 1961. Hardcover. Very Good/No Jacket. The boards are slightly rubbed.No inscriptions.Well bound.Very good copy.[S.K]. Our orders are shipped using tracked courier delivery services. Precio
EUR 10.22
A Guide to Modern Cookery - Part II
de Escoffier, G. A
- Estado
- New
- ISBN
- 9781443758680
- Cantidad disponible
- 1
- Librería
-
Victoria, British Columbia, CAN
- Precio
-
EUR 44.59
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Descripción:
New. Special order direct from the distributor Precio
EUR 44.59
