Fiery Foods That I Love

William Morrow & Co, 1995. Very good condition cookbook with very good dustjacket. minimal scuffs to back cover of dust jacket. First Edition. Hardcover. Very Good/Very Good.

William Morrow. Collectible - Good. Signed Copy First edition copy. Collectible - Good. Good dust jacket. Inscribed by author on title page.

New York, New York, U. S. A.: William Morrow, 1995. 1st Edition 1st Printing. Hardcover. Fine/Very Good. 8vo - over 7¾" - 9¾" tall. Stated First Edition With The Number Line Indicating A First Printing. Includes Glossary And Index. The Book Is Bound In Black Buckram Over Boards With Gold Lettering On The Spine. The… Saber más sobre este artículo

New York New York: William Morrow Cookbooks, 1995. not stated. Hardcover. Very Good/good. Dave Albers. see pictures,I bought this after trip to New Orleans, just had to have the recipe for something I had eaten in one of his restaurants.Put on your apron, sharpen your knives, and get fired up to go cooking! Paul Prudhomme, America's favorite chef,… Saber más sobre este artículo

William Morrow, 1995-11-26. Hardcover. Good. 124x24x148.

New York: William Morrow, 1995. First Edition. Very Good +/Very Good DJ. 8vo = over 9". n/a. First Printing Hardcover. Clean interior and exterior. No highlights or markings in text. Strong and tight binding. Corners are bumped. DJ is glossy, clean, crisp.

William Morrow, 1995-11-26. hardcover. Acceptable. 7x1x9.

William Morrow, 1995. Book. Fine. Hardcover. Signed by Author(s). 1st Edition. Signed by Paul Prudhomme on the title page..

NY: William Morrow . 1st. 1995. vg+. Hardcover. ISBN:9780688121532 x 307 pages + 2 sections of glossy color photos; contents clean & tight; very light shelf wear to edges of red dj .

HarperCollins Publishers. Used - Good. Used book that is in clean, average condition without any missing pages.

William Morrow, November 1995. Hardcover. Very Good/Very Good. used hardcover in a dust jacket. jacket is slightly worn about the edges, but with no tears and not price clipped. pages and binding are clean, straight and tight. there are no marks to the text or other serious flaws.

William Morrow, 1995-11-26. Hardcover. Like New/Like New. Book has slight shelf wear from storage and use; Front corner inside dust jacket has been price clipped; otherwise the book is in very good condition.

William Morrow, November 1995. Hardcover . Very Good/Very Good. Very Good- Hardcover with Very Good Dustjacket. Light soiling and shelfwear to DJ. Light to moderate soiling and shelfwear to covers, including a bent corner. Textblock very lightly soiled. Pages clean and tight in binding. Pictures available upon request. A locally owned, independent book shop since 1984.

New York, USA: William Morrow & Co, 1995. Second-hand hardcover. Prudhomme, Paul. Fiery Foods that I Love. William Morrow & Co: New York, USA 1995. 4to HC 308pp. VG/VG

William Morrow. Used - Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp.

William Morrow, 1995. Hardcover. Very Good/Very Good. 7x1x9. Put on your apron, sharpen your knives, and get fired up to go cooking! Paul Prudhomme, America's favorite chef, invites you to try some of the greatest flavors the world has to offer. You'll find them in unusual and exciting combinations in Chef Paul Prudhomme's Fiery Foods That I Love.… Saber más sobre este artículo

1995. 1995 Prudhomme, Paul FIERY FOODS THAT I LOVE NY: William Morrow, c1995 First Edition 307pp index, illus color photos sm 4to as new in d/w.

William Morrow, 1995-11-26. Hardcover. Good. 1.2000 in x 9.1000 in x 6.9000 in. This is a used book in good condition and may show some signs of use or wear .

HarperCollins Publishers. Used - Good. Ships from the UK. Used book that is in clean, average condition without any missing pages.

William Morrow, 1995-11-26. Hardcover. New. 9x6x1.