First Slice Your Cookbook

Edinburgh: Thomas Nelson And Sons, 1964. 1st Edition . Hardcover. Good/No Jacket. 4to. First edition of the classic segmented cook book. Looks like a well used cook book should, with occasional unidentifiable spotting, some toning to page edges, etc. Wire spiral binding in good order within decorated hardcovers which are toned and rather worn. This is a charity… Saber más sobre este artículo

London, UK: Fontana Collins, 1979. Second-hand softcover. Boxer, Arabella. First Slice Your Cookbook: a new, revised edition of the classic three way cookbook. Fontana Collins: London, UK 1979. 4to, HC spiral (in slipcase). VG/VG.

Fontana, Glasgow, 1979. New Edition. Softcover (Spiral Bound) with slipcase. Very Good Condition. First impression. Size: Quarto 4to. Text body is clean, and free from previous owner annotation, underlining and highlighting. No foxing in this copy. All edges clean, neat and free of foxing. The slipcase is in very good condition. It has marks and… Saber más sobre este artículo

London: Fontana, 1979. Book. Illus. by Cracknell, Alan. Very Good. No Binding. Reprint. 4to - over 9¾" - 12" tall. Spiral Bound. Not paginated, A new edition of the three-way cook book. Each page is separated into starters, mains and puddings - just choose. Complete with slipcase..

London: Fontana, 1979. Book. Illus. by Cracknell, Alan. Good. No Binding. Reprint. 4to - over 9¾" - 12" tall. Spiral Bound. Not paginated, A new edition of the three-way cook book. Each page is separated into starters, mains and puddings - just choose. Complete with slipcase..

Paperback. Acceptable.

Edinburgh: Thomas Nelson & Sons, 1964. Book. Good. Hardcover. 1st Edition. 4to - over 9¾ - 12" tall. White comb binding housed in conventiional binding with navy blue spine and decorative paper-covered boards. The book was designed by Mark Boxer. Slipcase. Unusual format of the text block being split into three sections: Soups, Hors d'oeuvre, Main Dishes and Sweets, Savouries.… Saber más sobre este artículo

Paperback. Very Good.

Nelson, 1964. First Edition. Hardcover. Poor. Undated. Appears to be c1964. Spiral bound. Chips off of the top and bottom of the spine . some damp markings. Inscriptions from previous owner. Binding is good. much used (and hopefully much loved) cookbook that shows signs of being used in the kitchen with accompanying stains and useful notes. all… Saber más sobre este artículo

Hawthorne Books, 1966. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Nelson edition. Secure packaging for safe delivery.Dust jacket quality is not guaranteed.

New York, USA: Hawthorn Books, 1966. Second-hand hardcover. Boxer, Arabella. First Slice Your Cookbook - the three-tier menu guide. [FIRST EDITION - US] Hawthorn Books: New York, USA 1966. Folio (295x205mm) HC Pict Bds Int Comb Binding, in slip case. (decorations by Alan Cracknell) VG/VG-