Fundamental Principles Of Restaurant Cost Control
de David V Pavesic, Paul F Magnant
Ejemplares disponibles
Fundamental Principles of Restaurant Cost Control
de David V. Pavesic; Paul F. Magnant
- Estado
- Usado - Acceptable
- Published
- 2004
- Encuadernación
- Paperback
- ISBN
- 9780131145320
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, USA
- Precio
-
EUR 7.99
Mostrar detalles
Descripción:
Prentice Hall PTR, 2004. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Precio
EUR 7.99
Fundamental Principles of Restaurant Cost Control
de David V. Pavesic; Paul F. Magnant
- Estado
- Usado - Good
- Published
- 2004
- Encuadernación
- Paperback
- ISBN
- 9780131145320
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, USA
- Precio
-
EUR 7.99
Mostrar detalles
Descripción:
Prentice Hall PTR, 2004. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Precio
EUR 7.99
Fundamental Principles of Restaurant Cost Control
de David V. Pavesic; Paul F. Magnant
- Estado
- Usado - Very Good
- Published
- 2004
- Encuadernación
- Paperback
- ISBN
- 9780131145320
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, USA
- Precio
-
EUR 7.99
Mostrar detalles
Descripción:
Prentice Hall PTR, 2004. Paperback. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Precio
EUR 7.99
Fundamental Principles of Restaurant Cost Control
de Magnant, Paul F., Pavesic, David V
- Estado
- Used - Good
- ISBN
- 9780131145320
- Cantidad disponible
- 1
- Librería
-
Mishawaka, Indiana, USA
- Precio
-
EUR 7.37
Mostrar detalles
Descripción:
Pearson Education, Limited. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Precio
EUR 7.37
Fundamental Principles of Restaurant Cost Control
de Magnant, Paul F., Pavesic, David V
- Estado
- Used - Good
- ISBN
- 9780131145320
- Cantidad disponible
- 1
- Librería
-
Mishawaka, Indiana, USA
- Precio
-
EUR 6.56
Mostrar detalles
Descripción:
Pearson Education, Limited. Used - Good. Used book that is in clean, average condition without any missing pages. Precio
EUR 6.56
Fundamental Principles Of Restaurant Cost Control
de Pavesic, David V
- Estado
- Used: Good
- Edición
- 2
- Published
- 0000-00-00
- Encuadernación
- Paperback
- ISBN
- 9780131145320
- Cantidad disponible
- 1
- Librería
-
HOUSTON, Texas, USA
- Precio
-
EUR 19.09
Mostrar detalles
Descripción:
Pearson, 0000-00-00. 2. paperback. Used: Good. Precio
EUR 19.09
Fundamental Principles of Restaurant Cost Control
de Magnant, Paul F., Pavesic, David V
- Estado
- Used - Good
- ISBN
- 9780131145320
- Cantidad disponible
- 1
- Librería
-
Dunfermline, Fife, GBR
- Precio
-
EUR 7.96
Mostrar detalles
Descripción:
Pearson Education, Limited. Used - Good. Ships from the UK. Used book that is in clean, average condition without any missing pages. Precio
EUR 7.96
Fundamental Principles Of Restaurant Cost Control
de Pavesic, David V.; Magnant, Paul F
- Estado
- New
- Encuadernación
- Paperback
- ISBN
- 9780131145320
- Cantidad disponible
- 1
- Librería
-
San Diego, California, USA
- Precio
-
EUR 98.52
Mostrar detalles
Descripción:
Pearson College Div. Paperback. New. New. In shrink wrap. Looks like an interesting title! Precio
EUR 98.52
