Haccp and Iso 22000
de Arvanitoyannis, Ioannis S
Includes bibliographical references and index.
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HACCP and ISO 22000: Application to Foods of Animal Origin
de Arvanitoyannis, Ioannis S.
- Estado
- Usado - Very Good
- Estado de la sobrecubierta
- Very Good
- Edición
- 1st Edition
- Published
- 2009
- Encuadernación
- Hardcover
- ISBN
- 9781405153669
- Cantidad disponible
- 1
- Librería
-
Springfield, Missouri, USA
- Precio
-
EUR 141.67
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Descripción:
Wiley-Blackwell, 2009. 1st Edition . Hardcover. Very Good/Very Good. Very good, clean, tight condition. Text free of marks. Professional book dealer since 1999. All orders are processed promptly and carefully packaged with tracking.
Precio
EUR 141.67
