The New Guide To Vegetables
de Ingram, Christine
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The New Guide to Vegetables: A Comprehensive Cook's Guide to Identifying, Choosing and Using the Vegetables of the World
de Ingram, Christine
- Estado
- Usado -
- Edición
- Reprint
- Published
- 1997
- Encuadernación
- Hardback
- ISBN
- 9781901289879
- Cantidad disponible
- 1
- Librería
-
Clarence Gardens, South Australia, AUS
- Precio
-
EUR 15.47
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Descripción:
New York: Hermes House. 1997. Quarto Size [approx 24cm x 30.5cm]. Very Good condition in pictorial laminated boards. Illustrated with Colour photographs. Robust, professional packaging and tracking provided for all parcels. 128 pages. Includes advice as to what to look for when buying as well as how to store correctly. . Reprint. Hardback. Precio
EUR 15.47
New Guide to Vegetables : A Comprehensive Cook's Guide to Identifying, Choosing and Using the Vegetables
de Christine Ingram
- Estado
- Usado - Good
- Published
- 1998
- Encuadernación
- Hardcover
- ISBN
- 9781901289879
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, USA
- Precio
-
EUR 10.69
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Descripción:
Anness Publishing, 1998. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket… Saber más sobre este artículo Precio
EUR 10.69
The New Guide to Vegetables; A Comprehensive Cook's Guide to Identifying, Choosing and Using the Vegetables of the World
de Ingram, Christine
- Estado
- Usado - Good
- Estado de la sobrecubierta
- Good
- Edición
- Reprint
- Published
- 1997
- Encuadernación
- Hardcover
- ISBN
- 9781901289879
- Cantidad disponible
- 1
- Librería
-
melbourne, Victoria, AUS
- Precio
-
EUR 9.29
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Descripción:
Hermes House, London, 1997. Reprint. Hardcover. Good/Good. Illustrator: Photographic. 1.2 kg.; VI, 7-128 pages, introduction by author, index. Colour illustrated endpapers, being a leaf design against a pink background. The text is illustrated with wonderful full-colour photography showing various vegetables. Colour photographic laminated boards, showing various vegetables, with black and dull… Saber más sobre este artículo Precio
EUR 9.29
The New Guide to Vegetables: A Comprehensive Cook's Guide to Identify, Choosing and Using the Vegetables of the World
de Ingram, Christine
- Estado
- Usado - Good
- Encuadernación
- Hardcover
- ISBN
- 9781901289879
- Cantidad disponible
- 1
- Librería
-
Newport Coast, California, USA
- Precio
-
EUR 45.14
Mostrar detalles
Descripción:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. Precio
EUR 45.14