The New Making Of a Cook
de Kamman, Madeleine
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The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking Madeleine Kamman
de Madeleine Kamman
- Estado
- Usado - Very Good
- Published
- 1997-11-05
- Encuadernación
- Hardcover
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
Ashfield, Massachusetts, USA
- Precio
-
EUR 37.36
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Descripción:
William Morrow Cookbooks, 1997-11-05. Hardcover. Very Good. 1st edition 1st printing - minor wear to dust jacket - slight staining to closed page edge - otherwise cover fine binding strong contents clean - enjoy Precio
EUR 37.36
The New Making of a Cook : The Art, Techniques, and Science of Good Cooking
de Madeleine Kamman
- Estado
- Usado - Good
- Published
- 1997
- Encuadernación
- Hardcover
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, USA
- Precio
-
EUR 7.33
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Descripción:
HarperCollins Publishers, 1997. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Precio
EUR 7.33
The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking
de Madeleine Kamman
- Estado
- Usado - Good
- Published
- 1997-11-04
- Encuadernación
- Hardcover
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
Nashua, New Hampshire, USA
- Precio
-
EUR 6.22
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Descripción:
William Morrow Cookbooks, 1997-11-04. hardcover. Good. 8x2x10. Some wear, but still a good reading copy. Has slight water damage that does not affect readability of the book. A portion of your purchase of this book will be donated to non-profit organizations.Over 1,000,000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery.… Saber más sobre este artículo Precio
EUR 6.22
The New Making of a Cook: The Art, Techniques, and Science of Good Cooking
de Kamman, Madeleine
- Estado
- Usado - Fine copy in fine dust jacket
- Edición
- 1st
- Published
- 1997
- Encuadernación
- Hardcover
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
Pittsford, New York, USA
- Precio
-
EUR 23.35
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Descripción:
New York: William Morrow. Fine copy in fine dust jacket. 1997. 1st. hardcover. 4to, 1228 pp. . Precio
EUR 23.35
The New Making of a Cook : The Art, Techniques, and Science of Good Cooking
de Madeleine Kamman
- Estado
- Usado - Good
- Published
- 1997
- Encuadernación
- Hardcover
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, USA
- Precio
-
EUR 7.33
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Descripción:
HarperCollins Publishers, 1997. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Precio
EUR 7.33
The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking
de Madeleine Kamman
- Estado
- Usado - Good
- Published
- 1997-11-05
- Encuadernación
- Hardcover
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
Chicago, Illinois, USA
- Precio
-
EUR 1.39
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Descripción:
William Morrow Cookbooks, 1997-11-05. Hardcover. Good. 2.7000 in x 10.2000 in x 8.4000 in. Precio
EUR 1.39
The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking
de Madeleine Kamman
- Estado
- Used - Good
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
Waltham, Massachusetts, USA
- Precio
-
EUR 4.19
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Descripción:
William Morrow Cookbooks. Used - Good. . . All orders guaranteed and ship within 24 hours. Your purchase supports More Than Words, a nonprofit job training program for youth, empowering youth to take charge of their lives by taking charge of a business. Precio
EUR 4.19
The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking
de Madeleine Kamman
- Estado
- Usado - Very Good
- Estado de la sobrecubierta
- very good
- Edición
- First Edition
- Published
- 1997
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Benson, Vermont, USA
- Precio
-
EUR 32.69
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Descripción:
New York: William Morrow & Co., 1997. First Edition. Hardcover. Very Good/very good. Light shelf wear to the book and jacket, short closed tear at spine tip. First printing, full number line. An expansion of Kamman's 1971 book of the same name. More than a book of recipes you will find a 1228 page course in cooking and… Saber más sobre este artículo Precio
EUR 32.69
The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking
de Madeleine Kamman
- Estado
- New
- Published
- 1997-11-05
- Encuadernación
- Hardcover
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
San Diego, California, USA
- Precio
-
EUR 27.39
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Descripción:
William Morrow Cookbooks, 1997-11-05. Hardcover. New. In shrink wrap. Precio
EUR 27.39
The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking
de Madeleine Kamman
- Estado
- Used - Good
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
Frederick, Maryland, USA
- Precio
-
EUR 11.82
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Descripción:
William Morrow Cookbooks. Used - Good. Good condition. Very Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES. Precio
EUR 11.82
The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking
de Madeleine Kamman
- Estado
- Used: Good
- Edición
- First Edition
- Published
- 1997-11-05
- Encuadernación
- Hardcover
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
HOUSTON, Texas, USA
- Precio
-
EUR 11.41
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Descripción:
Brand: William Morrow Cookbooks, 1997-11-05. First Edition. hardcover. Used: Good. Precio
EUR 11.41
The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking
de Madeleine Kamman
- Estado
- Used:Good
- Edición
- First Edition
- Published
- 1997-11-05
- Encuadernación
- Hardcover
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
HOUSTON, Texas, USA
- Precio
-
EUR 37.71
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Descripción:
Brand: William Morrow Cookbooks, 1997-11-05. First Edition. hardcover. Used:Good. Precio
EUR 37.71
The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking
de Madeleine Kamman
- Estado
- Usado - Acceptable
- Published
- 1997-11-05
- Encuadernación
- Hardcover
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
Memphis, Tennessee, USA
- Precio
-
EUR 7.43
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Descripción:
William Morrow Cookbooks, 1997-11-05. Hardcover. Acceptable. 8x2x10. Precio
EUR 7.43
The New Making of a Cook
de Kamman, Madeleine
- Estado
- Usado - Very Good
- Encuadernación
- Hardback
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
GORING BY SEA, West Sussex, GBR
- Precio
-
EUR 11.13
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Descripción:
Hardback. Very Good. Precio
EUR 11.13
The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking
de Madeleine Kamman
- Estado
- Used - Very Good
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
Frederick, Maryland, USA
- Precio
-
EUR 11.82
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Descripción:
William Morrow Cookbooks. Used - Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be… Saber más sobre este artículo Precio
EUR 11.82
The New Making of a Cook
de Kamman, Madeleine
- Estado
- Usado - Good
- Encuadernación
- Hardback
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
GORING BY SEA, West Sussex, GBR
- Precio
-
EUR 11.13
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Descripción:
Hardback. Good. Precio
EUR 11.13
The New Making of a Cook : The Art, Techniques, and Science of Good Cooking
de Kamman, Madeleine
- Estado
- Used - Good
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
Reno, Nevada, USA
- Precio
-
EUR 8.02
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Descripción:
HarperCollins Publishers. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Precio
EUR 8.02
The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking
de Madeleine Kamman
- Estado
- Usado - Very Good
- Published
- 1997-11-04
- Encuadernación
- Hardcover
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
Asheville, North Carolina, USA
- Precio
-
EUR 35.39
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Descripción:
William Morrow Cookbooks, 1997-11-04. hardcover. Very Good. 8x2x10. 1ST PRINTING with full number line of stated 1st ed., no marks noted in text, hc with dj, NO INTERNATIONAL SHIPPING,AND AS ALWAYS SHIPPED IN 24 HOURS; and emailed to you a USPS tracking number on all orders; all books are sanitized and cleaned for your protection before mailing Precio
EUR 35.39
The New Making of a Cook : The Art, Techniques, and Science of Good Cooking
de Kamman, Madeleine
- Estado
- Used - Good
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
Mishawaka, Indiana, USA
- Precio
-
EUR 8.02
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Descripción:
HarperCollins Publishers. Used - Good. Used book that is in clean, average condition without any missing pages. Precio
EUR 8.02
The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking
de Madeleine Kamman
- Estado
- Used - Good
- Estado de la sobrecubierta
- Fair
- Published
- November 1997
- Encuadernación
- Hardcover
- ISBN
- 9780688152543
- Cantidad disponible
- 1
- Librería
-
Youngtown, Arizona, USA
- Precio
-
EUR 7.48
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Descripción:
William Morrow Cookbooks, November 1997. Hardcover. Used - Good/Fair. First edition by number code. Precio
EUR 7.48