The Science Of Sugar Confectionery
de Edwards, William P
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The Science of Sugar Confectionery
de William P Edwards
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- 9780854045938
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Uxbridge, Greater London, GBR
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EUR 41.51
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New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The The Science of Sugar Confectionery. Precio
EUR 41.51
The Science of Sugar Confectionery: 23 (RSC Paperbacks)
de William P. Edwards
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- Usado - Very Good
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- Paperback
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- 9780854045938
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GORING BY SEA, West Sussex, GBR
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EUR 1.73
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Paperback. Very Good. Precio
EUR 1.73
The Science of Sugar Confectionery: 23 (RSC Paperbacks)
de William P. Edwards
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- Usado - Good
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- Paperback
- ISBN
- 9780854045938
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- 1
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GORING BY SEA, West Sussex, GBR
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EUR 10.87
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Paperback. Good. Precio
EUR 10.87
The Science of Sugar Confectionery
de William P Edwards
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- New
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- Paperback / softback
- ISBN
- 9781788011334
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Southport, Merseyside, GBR
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EUR 34.21
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Paperback / softback. New. Since the first edition of The Science of Sugar Confectionery (2000), the confectionery industry has responded to ever-changing consumer habits. This new edition has been thoroughly revised to reflect industry's response to market driven nutrition and dietary concerns, as well as changes in legislation, labelling, and technology. Precio
EUR 34.21
Science of Sugar Confectionery
de Edwards, William P (Bardfield Consultants, UK)
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- New
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- Paperback / softback
- ISBN
- 9781788011334
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Uxbridge, Greater London, GBR
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EUR 42.69
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Descripción:
Paperback / softback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; Since the first edition of The Science of Sugar Confectionery (2000), the confectionery industry has responded to ever-changing consumer habits. This new edition has been thoroughly revised to reflect industry’s response to market dri Precio
EUR 42.69
The Science of Sugar Confectionery (RSC Paperbacks)
de Edwards, William P
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- New
- ISBN
- 9780854045938
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- 1
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Victoria, British Columbia, CAN
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EUR 41.57
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Royal Society of Chemistry. New. Special order direct from the distributor Precio
EUR 41.57
The Science of Sugar Confectionery
de William P. Edwards
- Estado
- New
- Encuadernación
- Paperback / softback
- ISBN
- 9780854045938
- Cantidad disponible
- 1
- Librería
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Southport, Merseyside, GBR
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EUR 45.83
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Descripción:
Paperback / softback. New. This book gives an introduction to the subject, with some basic definitions and commonly used ingredients and then discusses the chemistry of various types of sugar confectionery. Precio
EUR 45.83
SCIENCE OF SUGAR CONFECTIONERY
de WILLIAM P EDWARDS
- Estado
- New
- Estado de la sobrecubierta
- New
- ISBN
- 9781788011334
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New Delhi, IND
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EUR 38.92
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New/New. Brand New Original US Edition, Perfect Condition. Printed in English. Excellent Quality, Service and customer satisfaction guaranteed! Precio
EUR 38.92
The Science of Sugar Confectionery (RSC Paperbacks)
de Edwards, William P
- Estado
- New
- Published
- 2000-12-01
- Encuadernación
- Paperback
- ISBN
- 9780854045938
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- 1
- Librería
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San Diego, California, USA
- Precio
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EUR 98.95
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Descripción:
Royal Society of Chemistry, 2000-12-01. Paperback. New. New. In shrink wrap. Looks like an interesting title! Precio
EUR 98.95
Science of Sugar Confectionery (RSC Paperbacks)
de Edwards, William P
- Estado
- Usado - Good
- Encuadernación
- Paperback
- ISBN
- 9780854045938
- Cantidad disponible
- 1
- Librería
-
Newport Coast, California, USA
- Precio
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EUR 71.01
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Descripción:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. Precio
EUR 71.01
The Science of Sugar Confectionery
de Edwards, William P (Bardfield Consultants)
- Estado
- New
- Published
- 2018
- Encuadernación
- Paperback
- ISBN
- 9781788011334
- Cantidad disponible
- 1
- Librería
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Exeter, Devon, GBR
- Precio
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EUR 43.56
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Descripción:
Royal Society Of Chemistry, 2018. Paperback. New. 2nd edition. 221 pages. 8.75x6.00x0.50 inches. Precio
EUR 43.56
The Science of Sugar Confectionery
de Edwards, William P (Bardfield Consultants)
- Estado
- New
- Published
- 2018
- Encuadernación
- Paperback
- ISBN
- 9781788011334
- Cantidad disponible
- 1
- Librería
-
Exeter, Devon, GBR
- Precio
-
EUR 53.77
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Descripción:
Royal Society Of Chemistry, 2018. Paperback. New. 2nd edition. 221 pages. 8.75x6.00x0.50 inches. Precio
EUR 53.77
The Science of Sugar Confectionery
de Edwards, William P
- Estado
- Usado - Good
- Encuadernación
- Paperback
- ISBN
- 9781788011334
- Cantidad disponible
- 1
- Librería
-
Newport Coast, California, USA
- Precio
-
EUR 73.07
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Descripción:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. Precio
EUR 73.07
