Descripción:
Food Trade Press Ltd. Used - Good. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks, rare and collectible books at a great price. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry.
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A History of the British Ice Cream Industry Tapa dura - 2000
de Basil Crowhurst
Detalles
- Título A History of the British Ice Cream Industry
- Autor Basil Crowhurst
- Encuadernación Tapa dura
- Edición First Edition
- Editorial Food Trade Press Ltd, Westerham, Kent
- Fecha de publicación March 30, 2000
- ISBN 9780900379437
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A History of the British Ice Cream Industry
de Crowhurst, Basil
- Usado
- Estado
- Used - Good
- ISBN 10 / ISBN 13
- 9780900379437 / 090037943x
- Cantidad disponible
- 1
- Librería
-
Waltham Abbey, Essex, United Kingdom
- Precio
-
EUR 7.31EUR 10.56 enviando a USA
Mostrar detalles
Precio
EUR 7.31
EUR 10.56
enviando a USA
A History of the British Ice Cream Industry
de Crowhurst, Basil
- Usado
- as new
- Tapa dura
- First
- Estado
- As New
- Edición
- First Edition
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780900379437 / 090037943X
- Cantidad disponible
- 1
- Librería
-
Hyde, Cheshire, United Kingdom
- Precio
-
EUR 73.72EUR 18.81 enviando a USA
Mostrar detalles
Descripción:
Westerham, Kent: Food Trade Press Ltd, 2000. No inscriptions or marks. No creasing to covers or to spine. A lovely clean very crisp tight copy with bright unmarked laminated boards and no bumping to corners. 194pp. Beginning with a short history of ice cream generally, which was likely known from Bible times, it follows the Italian influence from around 1800 and goes on to detail the development of ice cream in the UK and its position today. . First Edition. Hard Cover. As New. 10 x 7.5 inches.
Precio
EUR 73.72
EUR 18.81
enviando a USA
