Descripción:
Hardcover. Good. New York: Grosset & Dunlap, 1965. Reprint. Hardcover. 8 ½ x 11”. 488 pp. Good. No dust jacket. Rubbing to the edges of the boards with a vertical scratch to the front board. Inscription in ink on the second front free endpaper. Minor to moderate soiling to some of the inside pages. Otherwise the text appears unmarked. The binding is solid.
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A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen
de Mary Price and Vincent Price
- Usado
- good
- Tapa dura
- Estado
- Usado - Good
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780448118673 / 044811867X
- Cantidad disponible
- 1
- Librería
-
Running Springs, California, United States
- Precio
-
EUR 33.06EUR 4.71 enviando a USA
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Precio
EUR 33.06
EUR 4.71
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A Treasury of Great Recipes. Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen
de Price, Mary and Vincent; Geis, Darlene (editor)
- Usado
- Tapa dura
- First
- Estado
- Usado - Very Good+
- Edición
- First Edition
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Arlington Hts, Illinois, United States
- Precio
-
EUR 39.67EUR 3.31 enviando a USA
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Descripción:
New York: Ampersand Press, Inc. Fully illustrated. Recipes tested by Anne Seranne. A very nice copy - clean, bright, and unmarked. Minor wear to edges and bottom page edges. Two ribbon page markers. . Very Good+. Hardcover. First Edition. 1965.
Precio
EUR 39.67
EUR 3.31
enviando a USA
Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen.
de PRICE, Mary and Vincent.
- Usado
- good
- Tapa dura
- Estado
- Usado - Good
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Springfield, Massachusetts, United States
- Precio
-
EUR 37.78EUR 6.61 enviando a USA
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Descripción:
NY:: Bernard Geis Associates,. Good. 1965. Hardcover. Edited by Darlene Geis. Color photographs throughout. Fifth printing thus. Soiled and shelf worn covers, else good in decorated padded boards. Sewn-in ribbon bookmark. No dust jacket. ; 488 pages .
Precio
EUR 37.78
EUR 6.61
enviando a USA
Foto de archivo: la portada puede ser diferente
A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen.
de PRICE, Mary and Vincent.
- Usado
- Tapa dura
- Estado
- Usado - Very Good in Very Good dust jacket
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780399128370 / 0399128379
- Cantidad disponible
- 1
- Librería
-
Springfield, Massachusetts, United States
- Precio
-
EUR 42.51EUR 6.61 enviando a USA
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Descripción:
NY:: Putnam,. Very Good in Very Good dust jacket. 1983. Hardcover. 0399128379 . Edited by Darlene Geis. Color photographs throughout. A reprint edition. Very good in a very good (minor edge wear) dust jacket. Sewn-in ribbon bookmark.; 488 pages .
Precio
EUR 42.51
EUR 6.61
enviando a USA
A TREASURY OF GREAT RECIPES, Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen
de Vincent Price; Fritz Kredel and Mary Price
- Usado
- good
- Tapa dura
- Estado
- Usado - Good
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Columbus, Ohio, United States
- Precio
-
EUR 44.87EUR 4.25 enviando a USA
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Descripción:
Hardcover. Good. Bernard Geis Associates, 5th Printing. Place-holder ribbon intact. Several pages have dim stains/smudges, else clean, text unmarked. Cover moderately rubbed, some sunning upper back and along spine. Shipped boxed with Tracking. Ckbk11
Precio
EUR 44.87
EUR 4.25
enviando a USA
A treasury of great recipes: famous specialties of the world's foremost restaurants adapted for the American kitchen
de Price, Mary Grant, and Price, Vincent, and Freeman, Carlotta Marjorie
- Usado
- Tapa dura
- Estado
- Usado - Very good. No dust jacket. Signed by previous owner. Dedication on front cover leaf. Very good c ope, all ribbons intact.
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Bremerton, Washington, United States
- Precio
-
EUR 47.22EUR 4.96 enviando a USA
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Descripción:
New York, NY: Ampersand Press, 1965. Hard cover. Very good. No dust jacket. Signed by previous owner. Dedication on front cover leaf. Very good c ope, all ribbons intact./Includes index.. 456, [47] p. : ill. (some col. ) facsims., col. ports.; 29 cm. Includes: Illustrations, Portraits, Facsimiles.
Precio
EUR 47.22
EUR 4.96
enviando a USA
Foto de archivo: la portada puede ser diferente
A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen.
de PRICE, Mary and Vincent.
- Usado
- very good
- Tapa dura
- Estado
- Usado - Very Good
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780448118673 / 044811867X
- Cantidad disponible
- 1
- Librería
-
Springfield, Massachusetts, United States
- Precio
-
EUR 47.23EUR 6.61 enviando a USA
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Descripción:
NY:: Grosset & Dunlap,. Very Good. 1978. Hardcover. 044811867X . Edited by Darlene Geis. Color photographs throughout. A reprint edition. Very good or better in decorated padded boards. Sewn-in ribbon bookmark. No dust jacket, as issued. ; 488 pages .
Precio
EUR 47.23
EUR 6.61
enviando a USA
A Treasury of Great Recipes. Famous Specialties of the World�s Foremost Restaurants Adapted for the American Kitchen.
de Price, Mary and Vincent.
- Usado
- Tapa dura
- Estado
- Usado - Fine copy (owner inscription on end paper).
- Edición
- Reprint.
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Fair Oaks, California, United States
- Precio
-
EUR 51.95EUR 4.72 enviando a USA
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Descripción:
New York. : G.P. Putnams. , 1974.. Reprint. . Gilt decorated hard cover. Copper padded cloth.. Fine copy (owner inscription on end paper). . 4to.. Illustrated in color and black & white. Important reference work. Very scarce in this condition.
Precio
EUR 51.95
EUR 4.72
enviando a USA
A Treasury of Great Recipes. Famous specialties of the world's foremost restaurants...
de Price, Vincent and Mary.
- Usado
- Aceptable
- Tapa dura
- Estado
- Usado - Fine
- Edición
- Reprint
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Binghamton, New York, United States
- Precio
-
EUR 51.95EUR 4.96 enviando a USA
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Descripción:
New York: Putnam's, 1983. Reprint . Hardcover. Fine/Very Good. Art by Fritz Kredel. 14400 shelf. Oversized thick volume. Bright gold-stamped maroon cloth. Faint remainder "P" bottom edge. NOT the padded version. No names, clean text. No cooking stains. With 1 ribbon bookmark. Price-clipped dust jacket w/ one 2" closed tear, some edgewear. Informational endpapers. With color photos, index. Designer: Arthur Hawkins. Editor: Darlene Geis. Solid.
Precio
EUR 51.95
EUR 4.96
enviando a USA
A Treasury of Great Recipes. Famous Specialties of the World�s Foremost Restaurants Adapted for the American Kitchen.
de Price, Mary and Vincent.
- Usado
- Tapa dura
- First
- Estado
- Usado - Fine copy.
- Edición
- Stated first edition.
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Fair Oaks, California, United States
- Precio
-
EUR 67.07EUR 4.72 enviando a USA
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Descripción:
New York. : Ampersand Press., 1965.. Stated first edition. . Decorated hardcover. Gilt over thick, padded copper binding.. Fine copy.. 4to.. Illustrated in color and black & white. Very scarce in this condition.
Precio
EUR 67.07
EUR 4.72
enviando a USA
Foto de archivo: la portada puede ser diferente
A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen
de Mary and Vincent Price
- Usado
- near fine
- Tapa dura
- Estado
- Usado - Near Fine
- Edición
- Later
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780448118673 / 044811867x
- Cantidad disponible
- 1
- Librería
-
Arlington Hts, Illinois, United States
- Precio
-
EUR 89.74EUR 3.31 enviando a USA
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Descripción:
New York: Grosset & Dunlap. Profusely illustrated in color. Copper colored padded covers with gilt titles and decorations. Clean, bright, and unmarked. Ribbon page marker. A great copy. . Near Fine. Hardcover. Later. 1980.
Precio
EUR 89.74
EUR 3.31
enviando a USA
Treasury of Great Recipes: Famous Specialities of the World's Foremost Restaurants Adapted for the American Kitchen
de Price, Mary and Vincent; FRITZ KREDEL [Illustrator]
- Usado
- good
- Tapa dura
- Estado
- Usado - Good
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
San Diego, California, United States
- Precio
-
EUR 128.80EUR 5.15 enviando a USA
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Descripción:
AMPERSAND PRESS, INC.,, 1965-01-01. Leather Bound. Good. Used good.
Precio
EUR 128.80
EUR 5.15
enviando a USA
A Treasury Of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen
de Price, Mary and Vincent
- Usado
- Tapa dura
- Estado
- Usado - Very Good with no dust jacket
- Edición
- Fifth Printing
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Palatine, Illinois, United States
- Precio
-
EUR 188.92EUR 5.20 enviando a USA
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Descripción:
NY: Bernard Geis Associates. Very Good with no dust jacket. 1965. Fifth Printing. Hard Cover. Padded two-toned copper boards, gilt lettering on spine, gilt lettering and decoration on boards; illusrated endpapers; user notebook at rep; two ribbon place-holders. Illustrated with sumptuous color plates and restaurant menus. One of the most desirable of celebrity cookbooks.. Modest shelf-wear at heel of spine, very light soiling on cover, else fine; unmarked, tight, square, and clean. VERY GOOD. . Color Illustrations. 4to 11" - 13" tall. 456, (16) pp .
Precio
EUR 188.92
EUR 5.20
enviando a USA