Resultados de búsqueda: Cookery, Food & Wine from Washburn Books

London: Thomas Nelson & Sons Ltd, 1970 Book. Good. Blue Cloth Boards. First GB Edition. 8vo - over 7¾ - 9¾" tall. Delightful cookery book by an American ordained minister, full of the joy of life and cooking as well as lots of good tips for the kitchen. 230pp. Gilt lettering to spine. Light foxing to edges, otherwise good copy with no inscriptions. DJ is price clipped, with some edgewear and fading to spine, otherwise good..

London: Faber & Faber Ltd, 1969 Book. Good. Orange Cloth Boards. First Edition. 8vo - over 7¾" - 9¾" tall. Wide variety of recipes from around the world, intended for experienced cooks. 255pp with index. Gilt lettering to spine, Slight bumping to spine and corners, spine slanted and some foxing to edges, otherwise good copy. Unclipped DJ has somer edge and surface wear, otherwise good..

New Yorks: Clarkson Potter/Publishers, 1999 Book. Illus. by Alan Richardson (Photographs). Near Fine. Quarter Bound Green/Blue. First Edition, First Printing. 8vo - over 7¾" - 9¾" tall. First cookery book from the Blue Ginger chef and presenter of the Food Network show, combining diverse elements of varied cuisines. Foreword by Ken Hom. 275pp with index, illustrated throughout with photographs in colour and black and white. Silver lettering to spine. Minimal shelfwear, otherwise near fine copy in near fine unclipped DJ. HEAVY BOOK, additional postage will be required for 1st class or overseas shipping..

London: Ebury Press, 1997 Book. Very Good. Burgundy Cloth Boards. Presumed First Edition. 4to - over 9¾" - 12" tall. Ultimate guide to thousands of wines and the places where they are made. 400pp with index, illustrated throughout with colour photographs and maps. Gilt lettering to spine. Slight rippling to pages, minor marking to top edges and tiny ownership mark to endpaper, otherwise very good copy. Unclipped DJ has some edgewear and small nick to corner, otherwise very good. VERY HEAVY, will weigh over 2kg when packaged. Extra postage will be requested..

Hoboken, New Jersey: John Wiley & Sons Inc, 2003 Book. Very Good. Illustrated Boards. 3rd Edition. 4to - over 9¾" - 12" tall. Reference book for controlling costs in any food service operation. New edition includes ingredients unique to Indian, Chinese, Latin and Japanese cooking, information on caloric counts, nutrition and seasonal foods and serving sizes accepted in most fine restaurants. 354pp with index. Boards a little bowed and slight bumping to spine, otherwise very good clean copy with no inscriptions..

Ted Smart, 1998 Book. Near Fine. Burgundy Leatherette. First Thus. 12mo - over 6¾" - 7¾" tall. Well produced guide to fine wines from around the world, arranged by region. 352pp illustrated with maps. Gilt lettering to front cover and spine, pale yellow endpapers. Very slight bumping to corners, otherwise near fine copy of a classic handy reference book..

Weybridge, Surrey: Whittet Books Ltd, 1980 Book. Very Good. Illustrated Boards. First Edition. 4to - over 9¾" - 12" tall. Tips to become a coffee connoisseur. 160pp with index, illustrated with black and white drawings and photographs. Minor foxing to top edges, otherwise very good copy with no inscriptions..

London: Grub Street, 2013 Book. Illus. by Fred Van Deelen (drawings). Near Fine. Decorated Boards. New Edition. 4to - over 9¾" - 12" tall. De Luxe edition of the classic cookery book first published in 1956. The only change to the original is the addition of metric measurements. Cream cloth boards with grey design and red lettering. Burgundy tinted page edges. 1064pp. Red ribbon page marker is frayed, otherwise near fine copy with no inscriptions in matching near fine clipcase. HEAVY BOOK, additional postage will be requested..

Nairobi, Kenya: Mount Kenya Sundries Ltd, 1993 Book. Very Good. Soft cover. Reprint. 8.25" Tall x 11.75" Wide. Recipes from Roseanne Guggisberg and traditional African sources, compiled and illustrated by Elaine Mwango. 26pp, illustrated with colour drawings. Slight curl to top of front cover, otherwise very good/near fine copy with no inscriptions..

Self-published Book. Very Good. Black Cloth Boards. Presumed First Edition.. 8vo - over 7¾" - 9¾" tall. Undated volume, ca 1972, which tells the story of a wine-producing area in the south-east of South Australia. 43pp illustrated with drawings in colour and black and white. Gilt dsign and lettering to front board. Small white mark to front board, otherwise very good copy with no inscriptions. Unclipped DJ has some edgewear and two 1/2" closed tears to the top edge, otherwise good. Also enclosed, a leaflet from Doyen Winemakers of Coonawarra..

London: Hermes House, 1997 Book. Very Good. Illustrated Boards. First Edition. 4to - over 9¾" - 12" tall. Over 275 inspiring step-by-step projects and recipes for country style living. 512pp with index, illustrated profusely throughout with colour photographs. Minor bumping to boards and slight marking to page edges, otherwise very good copy with no inscriptions. Unclipped DJ creased, with 1.5" tear to rear panel, otherwise good. HEAVY BOOK, extra postage will be requested..

London: Fontana Books, 1970 Book. Good. Soft cover. 4th Impression. 12mo - over 6¾ - 7¾" tall.

London: BBC Worldwide Ltd, 2001 Book. Illus. by Miki Duisterhof (Photographs). Very Good. Illustrated Boards. Reprint. 4to - over 9¾ - 12" tall. 'Delia's How To Cook' returns to cookery basics, not just how to boil an egg! Three volumes of skills, tips and recipes in white pictorial covers and dustwrappers. 239pp, 256pp, 240pp, illustrated throughout with colour photographs. Slight bumping to spines and corners, otherwise very good copies with no inscriptions. DJs are all unclipped with minor edgewear and surface marking. Vol 1 is discoloured, with small nicks to corners and Vol 3 has shop sticker to front panel, otherwise very good. HEAVY SET over 3.5kgs, extra postage will be requested..

London: Constable, 1970 Book. Illus. by Yvonne Skargon. Very Good. Brown Cloth Boards. First Edition. 8vo - over 7¾" - 9¾" tall. Anthology of recipes, anecdotes and reflections on food, wine and people, compiled by an independent wine merchant from the monthly booklets sent to his customers over the years. 192pp with index, illustrated throughout with line drawings to the text. Attractive gilt drawing of a hamper to front board. Gilt lettering on black title label to spine. Minor bend and slight marking to boards, and top edges a little dusty, otherwise very good copy with no inscriptions. DJ price-clipped, with faded spine and some creasing and edgewear, otherwise good..

Lorenz Books, 1996 Book. Very Good. Illustrated Boards. Reprint. 4to - over 9¾" - 12" tall. Creative Cooking Library Series. Comprehensive guide to vegetarian cookery with step-by-step instructions for each recipe. 96pp with index, illustrated with over 300 colour photographs. Green endpapers. Spine slightly slanted, otherwise very good copy with no inscriptions. Unclipped DJ has some marking to rear panel, slight edgewear and 1/2" tear to top edge, otherwise very good..

London: Purnell for BPC Publishing Ltd, 1970 Book. Good. Illustrated Boards. First Thus. 4to - over 9¾ - 12" tall. Classic vintage TV cookery course, with Fanny dishing up tried and tested dishes and Johnnie uncorking the wine! This volume contains Parts 1, 2, 3, 4, 5 & 7, but inexplicably Part 6 is not present. 167pp illustrated throughout with colour photographs. Some marking and rubbing to cover, otherwise good copy with no inscriptions..

Munich: Teubner, 2007 Book. Fine. Illustrated Boards. First Thus. 4to - over 9¾ - 12" tall. Comprehensive guide to the preparation and cooking of fish and seafood, with step-by-step illustrated instructions. This edition specially produced for Metro Cash & Carry, Dusseldorf. 320pp lavishly illustrated throughout with colour photographs. Fine unmarked copy in slipcase, which has minimal surface wear, otherwise near fine. VERY HEAVY BOOK, additional postage will be requested..

New York: Stewart, Tabori & Chang, 2007 Book. Illus. by Matthew Septimus. Near Fine. Illustrated Boards. 1st Edition. Content of the six and nine-month courses taught at the prestigious French Culinary Institute in Manhattan. 496pp with index, illustrated profusely throughout with colour photographs. Two ribbon page markers. Minimal wrinkling to pastedown, otherwise near fine copy with no inscriptions. Unclipped DJ has some wrinkling from damp and slight marking to front panel, plus tiny nick to rear flyleaf, otherwise good. Book Award sticker to front panel. VERY HEAVY BOOK, additional postage will be required..

London: National Trust Books, 2009 Book. Near Fine. Lilac Cloth Boards. First Edition, First Printing. 12mo - over 6¾" - 7¾" tall. Lovely little book from The National Trust about the history of herbs and how to grow and store them, with some recipes included. Black drawing and lettering to cover. 96pp with index, illustrated with colour drawings to the text. Minimal rubbing to corners, otherwise near fine copy with no inscriptions..

London: Bloomsbury, 2006 Book. Near Fine. Cream Cloth Boards/Green Spine. First Edition, First Printing. 8vo - over 7¾ - 9¾" tall. Reinvention of perfect versions of eight dishes which represent the essence of our culinary heritage. Lovely copy with no inscriptions. Black lettering to spine. 319pp with index. Unclipped DJ has some creasing to edges and flyleaf, otherwise good..