Cooking from Eric James
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The Good Cook: Confectionery
de the editors of Time-Life Books, with Richard Olney
- Estado
- Usado - Very Good
- Published
- 1981
- Encuadernación
- Hardcover
- ISBN
- 9780705406055
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 23.59
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Descripción:
London: Time-Life UK, 1981. Glossy pictorial hardcover, third (1986) printing, 176 pages with full colour photographs illustrating step-by-step instructions, lots of recipes;---this is the original British version of Candy in The Good Cook series, with notable variations from the later American edition of Candy, and with different recipes;---one of the most scarce titles in this series… Saber más sobre este artículo Precio
EUR 23.59
Lamb, Leeks, and Laverbread: The Best of Welsh Cookery
de Davies, Gilli
- Estado
- Usado - Very Good
- Edición
- Paperback Original
- Published
- 1989
- Encuadernación
- Paperback
- ISBN
- 9780586201398
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 5.14
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Descripción:
London: Grafton, 1989. First Edition trade paperback, 336 pages, plus full colour photographs; one spine crease, otherwise appears in unused/unread condition. See also our listing for Kathy Price's Country Kitchen Calendar from the Heart of Wales.. Paperback Original. Soft Cover. Very Good. Precio
EUR 5.14
The Good Cook: Candy [Confectionery in UK]
- Estado
- Usado - Very Good ++
- Published
- 1981
- Encuadernación
- Hardcover
- ISBN
- 9780809429127
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 10.85
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Descripción:
Alexandria, VA: TIME-LIFE, 1981. Glossy pictorial hardcover, 176 pages with full colour photographs illustrating step-by-step instructions, lots of recipes; one of the scarcest titles in this series as it is favoured by professional chocolatiers; very tiny traces of shelf wear to covers, very clean and unmarked throughout, tiny tear/chip to the… Saber más sobre este artículo Precio
EUR 10.85
The Good Cook: Candy [Confectionery in UK]
- Estado
- Usado - Fine
- Published
- 1981
- Encuadernación
- Hardcover
- ISBN
- 9780809429127
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 11.80
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Descripción:
Alexandria, VA: TIME-LIFE, 1981. Glossy pictorial hardcover, 176 pages with full colour photographs illustrating step-by-step instructions, lots of recipes; one of the scarcest titles in this series as it is favoured by professional chocolatiers; very tiny traces of shelf wear to covers, very clean and unmarked throughout, otherwise almost as new. … Saber más sobre este artículo Precio
EUR 11.80
The Good Cook: Variety Meats
- Estado
- Usado - Very Good -
- Edición
- First Edition
- Published
- 1982
- Encuadernación
- Hardcover
- ISBN
- 9780809429509
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 8.96
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Descripción:
Richmond, Virginia, U.S.A.: TIME-LIFE, 1982. Glossy pictorial hardcover, 176 pages with full colour photographs illustrating step-by-step instructions, lots of recipes; very gently used ex-library copy with shelf wear to bottom cover edges, rubber stamp to bottom edge, library spine label, free back endpaper removed (presumably with library card pocket), two rubber stamps on title pages,… Saber más sobre este artículo Precio
EUR 8.96
The Bartender's Guide: Over 1400 Recipes
de Bohrmann, Peter
- Estado
- Usado - Fine
- Edición
- First Edition
- Published
- 1999
- Encuadernación
- Paperback
- ISBN
- 9781840652505
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 9.39
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Descripción:
London: Salamander Books, 1999. Bright and colourful trade paperback in a professionally sized and fitted clear plastic covering, later (2011) printing, 560 pages including silk page marker and many full colour photographs throughout; very clean and unmarked unread condition, pages fresh and white.. First Edition. Soft Cover. Fine. Precio
EUR 9.39
Good Things: A Collection of Inspired Household Ideas and Projects, The Best of Martha Stewart Living
de Stewart, Martha
- Estado
- Usado - Fine
- Edición
- First Edition
- Published
- 1997
- Encuadernación
- Hardcover
- ISBN
- 9780848716288
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 14.15
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Descripción:
New York: Clarkson Potter Oxmoor House, 1997. Oversized glossy durable pictorial hardcover without dust jacket, 144 pages, "More than 200 simple and creative ideas---", gorgeous full photographs on almost every page; very clean and unmarked unread condition, gift quality. … Saber más sobre este artículo Precio
EUR 14.15
A Taste of Honey: Honey for Health, Beauty, and Cooking
de Jane Charlton & Jane Newdick
- Estado
- Usado - Very Good -
- Edición
- First Canadian Edition
- Published
- 1996
- Encuadernación
- Paperback
- ISBN
- 9781552090510
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 16.51
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Descripción:
Willowdale, Ontario, Canada: Firefly Books, 1996. Oversized trade paperback, 127 pages, extensively and lavishly illustrated; one heavy spine crease, other tiny traces of shelf wear to cover corners and spine ends, otherwise gently used, not abused, very clean and unmarked throughout. See also our listing for the extremely scarce Milk and Honey Treasures [recipes]..… Saber más sobre este artículo Precio
EUR 16.51
The Settlement Cook Book, Twenty-seventh Edition, Revised and Enlarged 1945
de Mrs. Simon Kander
- Estado
- Usado - Fair
- Published
- 1945
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 12.27
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Descripción:
Milwaukee, Wisconsin, Usa: The Settlement Cook Book Co., 1945. Hardcover without dust jacket, second (1946) printing thus, xlvi + 623 pages; covers scuffed, rubbed, lightly soiled and showing signs of waterstaining but overall actually gently used, tight in binding, hardly a trace of shelf wear, waterstaining evident in the bottom margins of every page… Saber más sobre este artículo Precio
EUR 12.27
Wild Plums in Brandy: A cookery book of wild foods in Canada
de Boorman, Sylvia
- Estado
- Usado - Very Good ++
- Estado de la sobrecubierta
- Good
- Edición
- First Edition
- Published
- 1962
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 11.98
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Descripción:
Toronto, Ontario, Canada: McGraw-Hill Company of Canada , 1962. Hardcover with unclipped dust jacket, 176 pages, illustrated throughout by black-and-white drawings (cute one illustrating the recipe for "Roast Porcupine"), all measurements in imperial, not metric; very gently used, tight in binding, only light traces of shelf wear along bottom cover edges, neat three-line gift inscription… Saber más sobre este artículo Precio
EUR 11.98
Kid's Kosher Cookbook [Cook Book]
- Estado
- Usado - Very Good ++
- Encuadernación
- Paperback
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 47.18
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Descripción:
Toronto, Ontario, Canada: Associated Hebrew Schools Oblong softcover with stay-flat spiral binding, undated as the text starts as page 3, so a dated title page may be missing (but c1960s/1970s as all measurements are still in imperial and temperatures in fahrenheit rather than metric and celsius), 254 pages; very gently used other than clear tape repairs… Saber más sobre este artículo Precio
EUR 47.18
The Master Book of Fish, featuring over 1,000 Recipes
de Smith, Henry
- Estado
- Usado - Very Good -
- Published
- 1957
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 7.08
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Descripción:
London: Spring Books, 1957. Hardcover without dust jacket, 247 pages; gently used, tight in binding, only light wear to cover edges, corners and spine ends, spine faded, ink signature at top of both front endpaper (same person, but written differently!), free back endpaper removed, all pages age… Saber más sobre este artículo Precio
EUR 7.08
The Canadian Living Cookbook
de Ferguson, Carol; Fraser, Margaret
- Estado
- Usado - Very Good ++
- Estado de la sobrecubierta
- Very Good
- Edición
- First Edition
- Published
- 1987
- Encuadernación
- Hardcover
- ISBN
- 9780394220178
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 42.46
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Descripción:
Mississauga, Ontario, Canada: Random House Canada, 1987. Oversized hardcover with dust jacket, 285 pages, "---more than 525 delicious, carefully tested recipes illustrated by over 225 irresistable [full colour] photographs"; book very lightly bumped and worn around edges and corners, but very gently used, one tiny butter finger stain noted next to… Saber más sobre este artículo Precio
EUR 42.46
The Canadian Living Cookbook
de Ferguson, Carol; Fraser, Margaret
- Estado
- Usado - Very Good
- Estado de la sobrecubierta
- Very Good -
- Edición
- First Edition
- Published
- 1987
- Encuadernación
- Hardcover
- ISBN
- 9780394220178
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 33.03
Mostrar detalles
Descripción:
Mississauga, Ontario, Canada: Random House Canada, 1987. Oversized hardcover with dust jacket, 285 pages, "---more than 525 delicious, carefully tested recipes illustrated by over 225 irresistable [full colour] photographs"; book very lightly bumped and worn around edges and corners, but very gently used, tiny ink signature inside front cover, otherwise very clean and… Saber más sobre este artículo Precio
EUR 33.03
The New Canadian Basics Cookbook
de Ferguson, Carol; with Murray McMillan
- Estado
- Usado - Very Good ++
- Estado de la sobrecubierta
- Fine
- Edición
- First Edition
- Published
- 1999
- Encuadernación
- Hardcover
- ISBN
- 9780670879090
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 45.29
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Descripción:
Toronto, Ontario, Canada: Viking, 1999. Oversized hardcover with unclipped dust jacket, 288 pages, "---featuring more than 700 recipes!"; an unread/unused copy, very clean and unmarked throughout, pages fresh and white, flawed only by several shipping strap dents to the top cover edges; DJ bright, clean and colourful and without those pesky strap marks;. overall… Saber más sobre este artículo Precio
EUR 45.29
Charcuterie and French Pork Cookery
de Grigson, Jane
- Estado
- Usado - Very Good
- Published
- 1970
- Encuadernación
- Paperback
- ISBN
- 9780140467925
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 16.98
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Descripción:
London, United Kingdom: Penguin, 1970. Trade paperback, later (1987) printing, 347 pages, drawings; very gently used, spine lightly creased and slightly slanted but tight in binding, crease to back cover top corner, very clean and unmarked throughout, pages fresh and white (none of the usual butter-finger stains). PLEASE NOTE:… Saber más sobre este artículo Precio
EUR 16.98
A Century of Canadian Home Cooking: 1900 Through the '90s
de Ferguson, Carol; Fraser, Margaret
- Estado
- Usado - Very Good
- Estado de la sobrecubierta
- Very Good ++
- Edición
- First Edition
- Published
- 1992
- Encuadernación
- Hardcover
- ISBN
- 9780139534157
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 16.98
Mostrar detalles
Descripción:
Toronto: Prentice Hall Canada, 1992. Oversized hardcover with unclipped dust jacket, xix + 254 pages, extensively illustrated with "original, full-color food photography [and] archival [some black-and-white] photographs evocative of the period---over 400 mouthwatering, carefully tested recipes---";---cover corners and spine ends gently bumped, but very gently used, if at all, five-line gift inscription in ink WRITTEN LARGE… Saber más sobre este artículo Precio
EUR 16.98
A Century of Canadian Home Cooking: 1900 Through the '90s
de Ferguson, Carol; Fraser, Margaret
- Estado
- Usado - Fine
- Estado de la sobrecubierta
- Fine
- Edición
- First Edition
- Published
- 1992
- Encuadernación
- Hardcover
- ISBN
- 9780139534157
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 33.03
Mostrar detalles
Descripción:
Toronto: Prentice Hall Canada, 1992. Oversized hardcover with unclipped dust jacket, xix + 254 pages, extensively illustrated with "original, full-color food photography [and] archival [some black-and-white] photographs evocative of the period---over 400 mouthwatering, carefully tested recipes---"; very gently used, if at all, book appears to be in unused/unread condition, very clean and unmarked throughout.… Saber más sobre este artículo Precio
EUR 33.03
A Century of Canadian Home Cooking: 1900 Through the '90s
de Ferguson, Carol; Fraser, Margaret
- Estado
- Usado - Very Good ++
- Estado de la sobrecubierta
- Very Good
- Edición
- First Edition
- Published
- 1992
- Encuadernación
- Hardcover
- ISBN
- 9780139534157
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 20.76
Mostrar detalles
Descripción:
Toronto: Prentice Hall Canada, 1992. Oversized hardcover with unclipped dust jacket, xix + 254 pages, extensively illustrated with "original, full-color food photography [and] archival [some black-and-white] photographs evocative of the period---over 400 mouthwatering, carefully tested recipes---";---tiny gentle bumps to bottom corners, book otherwise appears to be in unused/unread condition, very clean and unmarked throughout; DJ gently bumped… Saber más sobre este artículo Precio
EUR 20.76
Buon Gusto: The Best Recipes from Five Top Italian Restaurants in Toronto
de Val Clery
- Estado
- Usado - Very Good ++
- Edición
- First Edition
- Published
- 1987
- Encuadernación
- Paperback
- ISBN
- 9780771594748
- Cantidad disponible
- 1
- Librería
-
Lewisporte, Newfoundland, CAN
- Precio
-
EUR 12.27
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Descripción:
Toronto: Macmillan of Canada Arcadia House , 1987. Softcover with stay-flat spiral binding, 159 pages including drawings, plus mouthwatering full colour photographs; very gently used, if at all, hardly a trace of shelf wear, "from Eddie S---- Xmas 1987" in pencil on the half title page, but recipient did not appreciate this lovely gift as book… Saber más sobre este artículo Precio
EUR 12.27