Cookery, Food & Wine from Washburn Books

London: BBC Worldwide Ltd, 2001 Book. Illus. by Miki Duisterhof (Photographs). Very Good. Illustrated Boards. Reprint. 4to - over 9¾ - 12" tall. 'Delia's How To Cook' returns to cookery basics, not just how to boil an egg! Three volumes of skills, tips and recipes in white pictorial covers and dustwrappers. 239pp, 256pp, 240pp, illustrated throughout with colour photographs. Slight… Saber más sobre este artículo

London: Fontana Books, 1970 Book. Good. Soft cover. 4th Impression. 12mo - over 6¾ - 7¾" tall.

London: Purnell for BPC Publishing Ltd, 1970 Book. Good. Illustrated Boards. First Thus. 4to - over 9¾ - 12" tall. Classic vintage TV cookery course, with Fanny dishing up tried and tested dishes and Johnnie uncorking the wine! This volume contains Parts 1, 2, 3, 4, 5 & 7, but inexplicably Part 6 is not present. 167pp illustrated throughout with… Saber más sobre este artículo

New York: Stewart, Tabori & Chang, 2007 Book. Illus. by Matthew Septimus. Near Fine. Illustrated Boards. 1st Edition. Content of the six and nine-month courses taught at the prestigious French Culinary Institute in Manhattan. 496pp with index, illustrated profusely throughout with colour photographs. Two ribbon page markers. Minimal wrinkling to pastedown, otherwise near fine copy with no inscriptions. Unclipped DJ… Saber más sobre este artículo

London: Frances Lincoln, 2017 Book. Illus. by Lara Platman and Allan MacDonald ( Photographs). Near Fine. Illustrated Boards. 2nd Edition. 8vo - over 7¾ - 9¾" tall. Exploration of the landscapes, practices and traditions of Scotland's greatest whisky distilleries. 256pp illustrated throughout with photographs in colour and black and white. Boards very slightly bowed, otherwise near fine copy with no… Saber más sobre este artículo

London: Michael Joseph Ltd, 2013 Book. Good. Paper Covered Boards. First Edition, First Printing. 8vo - over 7¾ - 9¾" tall. Fascinating memoir by the much loved cookery writer and judge on the Great British Bake-Off. 348pp illustrated with 32 pages of photographs and colour and black and white, with further photos to the text. Naturally it includes some recipes!… Saber más sobre este artículo

London: Pavilion Books Ltd, 1990 Book. Illus. by Leong Ka Tai (Photographs). Near Fine. Black Cloth Boards. First Thus, First Printing. 10.25" Tall x 10.5" Wide. Comprehensive account of the renaissance in traditional Chinese cookery, containing around 90 recipes collected by Ken Hom from restaurants and family homes around the country, from the great cities to remote rural regions. 192pp… Saber más sobre este artículo

London: Dorling Kindersley Ltd, 2002 Book. Near Fine. Blue Cloth Boards. 6th Edition. 8vo - over 7¾ - 9¾" tall. Complete reference guide to vintages, prices and ratings for over 8,000 wines from all the major wine regions. Vol I France. Vol 2 Rest of the World. 1635pp with index. White lettering to spines. Minor sunning to part of top… Saber más sobre este artículo

London: Bloomsbury, 2006 Book. Near Fine. Cream Cloth Boards/Green Spine. First Edition, First Printing. 8vo - over 7¾ - 9¾" tall. Reinvention of perfect versions of eight dishes which represent the essence of our culinary heritage. Lovely copy with no inscriptions. Black lettering to spine. 319pp with index. Unclipped DJ has some creasing to edges and flyleaf, otherwise good..

London: Thomas Nelson & Sons Ltd, 1970 Book. Good. Blue Cloth Boards. First GB Edition. 8vo - over 7¾ - 9¾" tall. Delightful cookery book by an American ordained minister, full of the joy of life and cooking as well as lots of good tips for the kitchen. 230pp. Gilt lettering to spine. Light foxing to edges, otherwise good copy… Saber más sobre este artículo

London: Moet & Chandon, 1972 Book. Illus. by Graham Rust. Good. Cream Cloth Boards. First Thus. 4to - over 9¾ - 12" tall. Reprint of the chapter on the Maison Moet & Chandon in 'Champagne: the Wine, the Land and the People' by Patrick Forbes, published by Gollancz in 1967. 29pp illustrated with drawings in colour and black and white.… Saber más sobre este artículo

Munich: Teubner, 2007 Book. Fine. Illustrated Boards. First Thus. 4to - over 9¾ - 12" tall. Comprehensive guide to the preparation and cooking of fish and seafood, with step-by-step illustrated instructions. This edition specially produced for Metro Cash & Carry, Dusseldorf. 320pp lavishly illustrated throughout with colour photographs. Fine unmarked copy in slipcase, which has minimal surface wear, otherwise near… Saber más sobre este artículo

London: Century Editions, 1990 Book. Near Fine. Black Cloth Boards. 1st Edition. 4to - over 9¾ - 12" tall. Cookery book from the highly acclaimed Scottish restaurant formerly run by husband and wife team David and Hilary Brown. 224pp illustrated with black and white drawings to the text and colour plates. Gilt lettering to spine. Slight bend to lower board,… Saber más sobre este artículo

London: Mitchell Beazley Publishers Ltd, 1977 Book. Very Good. Burgundy Cloth Boards. 15th Printing. 4to - over 9¾" - 12" tall. Completely revised edition of the classic guide to wine around the world.. 288pp with index, illustrated with maps, drawings and photographs in colour and black and white. Gilt title to front board and spine. Slight marking to edges and… Saber más sobre este artículo

London: Quadrille Publishing Ltd, 2016 Book. Illus. by Yuki Sugiura (Photographs). Very Good. Illustrated Boards. First Edition. 8vo - over 7¾" - 9¾" tall. Collection of 100 nutritious vegetarian recipes designed for busy people by the creator of the Flexi Foodie Academy. 176pp with index, illustrated throughout with colour photographs. Bpoards very slightly bowed, minor scuffing to cover and remains… Saber más sobre este artículo

London: Hermes House, 1997 Book. Very Good. Illustrated Boards. First Edition. 4to - over 9¾" - 12" tall. Over 275 inspiring step-by-step projects and recipes for country style living. 512pp with index, illustrated profusely throughout with colour photographs. Minor bumping to boards and slight marking to page edges, otherwise very good copy with no inscriptions. Unclipped DJ creased, with 1.5"… Saber más sobre este artículo

London: National Trust Books, 2009 Book. Near Fine. Lilac Cloth Boards. First Edition, First Printing. 12mo - over 6¾" - 7¾" tall. Lovely little book from The National Trust about the history of herbs and how to grow and store them, with some recipes included. Black drawing and lettering to cover. 96pp with index, illustrated with colour drawings to the… Saber más sobre este artículo

London: Mitchell Beazley, 2003 Book. Very Good. Green Cloth Boards. First Edition. 4to - over 9¾" - 12" tall. Collection of over 100 traditional vegetable, fish and fruit recipes from all over Italy. 188pp plus index, illustrated throughout with coplour photographs. White lettering to spine, illustrated endpapers. Minimal marking/rubbing to edges, otherwise very good copy with no inscriptions. Unclipped DJ… Saber más sobre este artículo

London: John Hamilton Ltd, Publishers Book. Fair. Orange Cloth Boards. 8vo - over 7¾" - 9¾" tall. Cookery book by Mme Nietlispach of Zurich, translated and adapted by M F Daniels. Undated, but inscription to endpaper dated April 1937. 72pp with index, illustrated with 62 colour plates. Boards rather soiled and scratched, with some rubbing to spine and corners, slight… Saber más sobre este artículo

London: The World Association of Girl Guides and Girl Scouts, 1988 Book. Fair. Soft cover. Second Edition. 8vo - over 7¾" - 9¾" tall. Games and recipes collected from the national associations of the Girl Guide movement. 56pp illustrated with black and white drawings and photographs. Rubbing to spine and corners, cover creased , with 3" tear to base of… Saber más sobre este artículo