Antoine Gilly's feast of France
de Gilly, Antoine and Scott, Jack Denton
- Usado
- good
- Tapa dura
- First
- Estado
- Good/No Jacket
- ISBN 10
- 0304292427
- ISBN 13
- 9780304292424
- Librería
-
Reading, United Kingdom
Precio
EUR 5.88EUR 5.30
Formas de pago aceptadas
Sobre este artículo
London: Cassell, 1974. Book. Good. Hardback. First Edition. 4to - over 9¾" - 12" tall. Good selection of recipes. Blue cloth with gilt title to spine..
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Detalles
- Librería
- Books & Bygones (GB)
- Inventario del vendedor #
- 16720
- Título
- Antoine Gilly's feast of France
- Autor
- Gilly, Antoine and Scott, Jack Denton
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Good
- Estado de la sobrecubierta
- No Jacket
- Edición
- First Edition
- ISBN 10
- 0304292427
- ISBN 13
- 9780304292424
- Editorial
- Cassell
- Lugar de publicación
- London
- Fecha de publicación
- 1974
- Tamaño
- 4to - over 9¾" - 12&
- Palabras clave
- Cookery Cooking Food Recipes France French
- Catálogos del vendedor
- Cookery; Cookery - French;
Términos de venta
Books & Bygones
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Sobre el vendedor
Books & Bygones
Miembro de Biblio desde 2009
Reading
Sobre Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Gilt
- The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Cloth
- "Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...