Arabella Boxer's Book of English Food: A Rediscovery of British Food from Before the War
de Arabella Boxer
- Usado
- Tapa dura
- First
- Estado
- Very Good in Very Good Dust Wrapper. Dust wrapper very slightly rubbed at the edges.
- ISBN 10
- 0340536373
- ISBN 13
- 9780340536377
- Librería
-
Peasedown St. John, Somerset, United Kingdom
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Detalles
- Librería
- BookLovers of Bath (GB)
- Inventario del vendedor #
- 185967
- Título
- Arabella Boxer's Book of English Food: A Rediscovery of British Food from Before the War
- Autor
- Arabella Boxer
- Ilustrador
- Jessica Gwynne
- Formato/Encuadernación
- Hardback in Dust Wrapper.
- Estado del libro
- Usado - Very Good in Very Good Dust Wrapper. Dust wrapper very slightly rubbed at the edges.
- Cantidad disponible
- 1
- Encuadernación
- Tapa dura
- ISBN 10
- 0340536373
- ISBN 13
- 9780340536377
- Editorial
- London, Sydney, Auckland & Toronto: Hodder & Stoughton
- Lugar de publicación
- London
- Fecha de publicación
- 1991
- Palabras clave
- english cooking, british food, mushroom ketchup, anchovy essence, kedgeree, english pattern eating, nursery food, english cookery history, cookery history, first edition books, books written by arabella boxer, books illustrated by jessica gwynne, 0-340-53
- Catálogos del vendedor
- Food & Drink;
Términos de venta
BookLovers of Bath
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BookLovers of Bath
Sobre BookLovers of Bath
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...