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Back of the House - The Secret Life of a Restaurant. First Edition, First Printing
de Scott Haas
- Nuevo
- Tapa blanda
- First
- Estado
- New
- ISBN 10
- 0425256103
- ISBN 13
- 9780425256107
- Librería
-
Baldwinsville, New York, United States
Formas de pago aceptadas
Sobre este artículo
New York: Berkley Books (Penguin Group), 2013. 1st Edition 1st Printing. Soft cover. New. 8vo - over 7¾ - 9¾" tall. New. First Edition and First Printing. See scans and description. New York: Berkley Books (Penguin Group), 2013. Scott Haas' memorable tale of a restaurant, "Back of the House - The Secret Life of a Restaurant". Octavo, illustrated perfect-bound wraps, xviii + 302 pp. A brand, squeaky New first/first. Collectible. Ships in a new, sturdy, protective box - not a bag. L25
Sinopsis
Food writer and clinical psychologist Scott Haas wanted to know what went on inside the mind of a top chef—and what kind of emotional dynamics drove the fast-paced, intense interactions inside a great restaurant. To capture all the heat and hunger, he spent eighteen months immersed in the kitchen of James Beard Award-winner Tony Maws’ restaurant, Craigie on Main, in Boston. He became part of the family, experiencing the drama first-hand. Here, Haas exposes the inner life of a chef, what it takes to make food people crave, and how to achieve greatness in a world that demands more than passion and a sharp set of knives. A lens into what motivates and inspires all chefs—including Thomas Keller, Andrew Carmellini, whose stories are also shared here— Back of the House will change the way you think about food—and about the complicated people who cook it and serve it.
Reseñas
(¡Iniciar sesión or Crear una cuenta primero!)
Detalles
- Librería
- Singularity Rare & Fine
(US)
- Inventario del vendedor #
- 61960
- Título
- Back of the House - The Secret Life of a Restaurant. First Edition, First Printing
- Autor
- Scott Haas
- Formato/Encuadernación
- Soft cover
- Estado del libro
- Nuevo New
- Cantidad disponible
- 1
- Edición
- 1st Edition 1st Printing
- Encuadernación
- Tapa blanda
- ISBN 10
- 0425256103
- ISBN 13
- 9780425256107
- Editorial
- Berkley Books (Penguin Group)
- Lugar de publicación
- New York
- Fecha de publicación
- 2013
- Páginas
- 320
- Tamaño
- 8vo - over 7¾ - 9¾
- Palabras clave
- General, History
Términos de venta
Singularity Rare & Fine
Books shipped when payment received by Biblio or by Singularity Rare & Fine. SR&F Reserves the right to delay shipping until checks have cleared. Returns accepted up to two weeks from date of sale, full refund of purchase price if received in the same condition. Domestic (U.S.) original shipping cost will also be refunded; original international shipping cost will not.
Sobre el vendedor
Singularity Rare & Fine
Miembro de Biblio desde 2005
Baldwinsville, New York
Sobre Singularity Rare & Fine
Rare and unique finds of all descriptions; it's the uniqueness, beauty or inherent fascination of the piece which places it here at singularity rare & fine.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Octavo
- Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
