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The Book of Miso (Savory Soy Seasoning)
de Shurtleff, William
- Usado
- Tapa blanda
- Estado
- Used: Good
- ISBN 10
- 1580083366
- ISBN 13
- 9781580083362
- Librería
-
HOUSTON, Texas, United States
Formas de pago aceptadas
Sobre este artículo
Ten Speed Press, 2001-08-29. 2nd. paperback. Used: Good.
Sinopsis
WILLIAM SHURTLEFF and AKIKO AOYAGI spent their formative years on opposite sides of the Pacific, in California and Tokyo respectively. Bill and Akiko began collaborating in 1972, doing research and writing books about soyfoods. They worked together for six years in East Asia, mainly in Japan, studying with top soyfoods researchers, manufacturers, nutritionists, historians, and cooks. William is currently the director of the Soyfoods Center, which he and Akiko founded in 1976, and lives in Lafayette, California. A freelance illustrator and graphic designer, Akiko lives and owns her own art business in Walnut Creek, California. From the Hardcover edition.
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Detalles
- Librería
- Ergodebooks
(US)
- Inventario del vendedor #
- SONG1580083366
- Título
- The Book of Miso (Savory Soy Seasoning)
- Autor
- Shurtleff, William
- Formato/Encuadernación
- Tapa blanda
- Estado del libro
- Used: Good
- Cantidad disponible
- 1
- Edición
- 2nd
- ISBN 10
- 1580083366
- ISBN 13
- 9781580083362
- Editorial
- Ten Speed Press
- Lugar de publicación
- Berkeley, California, U.s.a.
- Fecha de publicación
- 2001-08-29
Términos de venta
Ergodebooks
We have 30 day return policy.
Sobre el vendedor
Ergodebooks
Miembro de Biblio desde 2005
HOUSTON, Texas
Sobre Ergodebooks
Our goal is to provide best customer service and good condition books for the lowest possible price. We are always honest about condition of book. We list book only by ISBN # and hence exact book is guaranteed.
