Ir al contenido

Cheese: A Guide to the World of Cheese and Cheesemaking

Cheese: A Guide to the World of Cheese and Cheesemaking

Ver a tamaño completo.

Cheese: A Guide to the World of Cheese and Cheesemaking

de Battistotti, Bruno; et al

  • Usado
  • fair
  • Tapa dura
  • First
Estado
Fair/Fair
ISBN 10
0871969815
ISBN 13
9780871969811
Librería
Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Ladysmith, British Columbia, Canada
Precio
EUR 47.21
O solamente EUR 42.49 con un
Membresía Biblioclub
EUR 16.06 Envío a USA
Envío estándar: de 4 a 10 días

Más opciones de envío

Formas de pago aceptadas

  • Visa
  • Mastercard
  • American Express
  • Discover
  • PayPal

Sobre este artículo

New York, New York, U.S.A.: Facts on File, 1984. Book. Fair. Hardcover. First English Edition. 4to - over 9¾" - 12" tall. 168 pages. Index. Glossary. Over 100 photos, many in colour, and line drawings. "A guide to the world's cheeses: how to identify them, how to choose from the countless varieties available and which wines to set them off to their best advantage. A dictionary of 400 cheeses, the history of cheese and cheesemaking through the ages and detailed descriptions of cheesemaking processes." - from dust jacket. Average wear. Usual library markings. A sound working copy of this excellent reference..

Reseñas

Iniciar sesión or Crear una cuenta primero!)

¡Estás clasificando este libro como un obra, no al vendedor ni la copia específica que has comprado!

Detalles

Librería
RareNonFiction.com CA (CA)
Inventario del vendedor #
753G2103
Título
Cheese: A Guide to the World of Cheese and Cheesemaking
Autor
Battistotti, Bruno; et al
Formato/Encuadernación
Tapa dura
Estado del libro
Usado - Fair
Estado de la sobrecubierta
Fair
Edición
First English Edition
ISBN 10
0871969815
ISBN 13
9780871969811
Editorial
Facts on File
Lugar de publicación
New York, New York, U.S.A.
Fecha de publicación
1984
Palabras clave
Cheese: A Guide to the World of Cheese and Cheesemaking Varieties
Catálogos del vendedor
Food and Drink;
Size
4to - over 9¾" - 12" tall

Términos de venta

RareNonFiction.com

All items packed very securely in sturdy new cardboard cartons and shipped promptly with tracking and full insurance. Higher value items double- or triple-boxed. In addition to traditional payment methods we are pleased to accept BTC, ETH, LTC and DASH.

Sobre el vendedor

RareNonFiction.com

Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Miembro de Biblio desde 2003
Ladysmith, British Columbia

Sobre RareNonFiction.com

Full-time specialists in rare nonfiction books and vintage magazines since 2001. Our inventory of over 20,000 items is wonderfully diverse and constantly growing. All items shipped in sturdy new cardboard cartons with tracking and full insurance. As proud members IOBA we adhere to its code of ethics. Phone: 1-877-660-6118 or +1-250-245-8959. Email: info@rarenonfiction.com.

Glosario

Algunos términos que podrían usarse en esta descripción incluyen:

Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Fair
is a worn book that has complete text pages (including those with maps or plates) but may lack endpapers, half-title, etc....

Categorías de este libro

tracking-