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Colette's Japanese Cuisine
de Rossant, Colette
- Usado
- Tapa dura
- First
- Estado
- Very Good +/Very Good +
- ISBN 10
- 0870117289
- ISBN 13
- 9780870117282
- Librería
-
Lewisporte, Newfoundland, Canada
Formas de pago aceptadas
Sobre este artículo
Tokyo, Japan: Kodansha International, 1985. Oversized hardcover with unclipped (Japanese price) dust jacket, 184 pages including a few drawings; gently used, very clean and unmarked. See also our listing for Experiencing Japanese Culture: An Activity and Q-A Based Approach.. First Edition. Hard Cover. Very Good +/Very Good +.
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Detalles
- Librería
- Eric James
(CA)
- Inventario del vendedor #
- 034080
- Título
- Colette's Japanese Cuisine
- Autor
- Rossant, Colette
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Very Good +
- Estado de la sobrecubierta
- Very Good +
- Edición
- First Edition
- ISBN 10
- 0870117289
- ISBN 13
- 9780870117282
- Editorial
- Kodansha International
- Lugar de publicación
- Tokyo, Japan
- Fecha de publicación
- 1985
- Palabras clave
- COOKERY JAPANESE COOKING REGIONAL ETHNIC
- Catálogos del vendedor
- Cooking;
Términos de venta
Eric James
Payment through Biblio, or directly we accept PayPal, money order or cheque (10 days for clearance within Canada before shipment). Shipping by Canada Post. Shipment within 48 hours of receipt of payment.
Sobre el vendedor
Eric James
Miembro de Biblio desde 2005
Lewisporte, Newfoundland
Sobre Eric James
Online sales only.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
