On Cooking
de Alan M. Hause; Priscilla A. Martel; Sarah R. Labensky
- Usado
- Aceptable
- Tapa dura
- Estado
- Aceptable
- ISBN 10
- 0133458555
- ISBN 13
- 9780133458558
- Librería
-
Seattle, Washington, United States
3 copias disponibles en esta librería
Formas de pago aceptadas
Sobre este artículo
Sinopsis
Market-leading cooking text For over two decades, On Cooking: A Textbook of Culinary Fundamentals has prepared students for successful careers in the culinary arts. Clear and comprehensive, this best-selling text teaches the “hows” and “whys” of cooking and baking principles, while providing step-by-step instructions, visual guidance, and recipes to clarify techniques. The 6th edition expands its “fundamentals” approach, reflects key trends, and adds information on healthy cooking, sous-vide, curing, and smoking, plus dozens of new recipes and more than 200 new photographs.
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Detalles
- Librería
- ThriftBooks (US)
- Inventario del vendedor #
- G0133458555I5N00
- Título
- On Cooking
- Autor
- Alan M. Hause; Priscilla A. Martel; Sarah R. Labensky
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Aceptable
- Cantidad disponible
- 3
- ISBN 10
- 0133458555
- ISBN 13
- 9780133458558
- Editorial
- Pearson Education
- Lugar de publicación
- U.s.a.
- Fecha de publicación
- 2014
Términos de venta
ThriftBooks
Sobre el vendedor
ThriftBooks
Sobre ThriftBooks
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