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Cooking With the Young Chefs of France: Contemporary Interpretations of Traditional Cuisine
de Ortiz, Elisabeth Lambert
- Usado
- Muy bueno
- Tapa dura
- Estado
- Muy bueno/Very Good
- ISBN 10
- 087131360X
- ISBN 13
- 9780871313607
- Librería
-
Vancouver, Washington, United States
Formas de pago aceptadas
Sobre este artículo
New York, New York, U.S.A.: M Evans & Co, 1984. hardback in very good+ condition with very good dust jacket.. Hardcover. Very Good/Very Good.
Reseñas
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Detalles
- Librería
- Bingo Used Books
(US)
- Inventario del vendedor #
- 125497
- Título
- Cooking With the Young Chefs of France: Contemporary Interpretations of Traditional Cuisine
- Autor
- Ortiz, Elisabeth Lambert
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Muy bueno
- Estado de la sobrecubierta
- Very Good
- Cantidad disponible
- 1
- ISBN 10
- 087131360X
- ISBN 13
- 9780871313607
- Editorial
- New York, New York, U.S.A.: M Evans & Co
- Lugar de publicación
- New York
- Fecha de publicación
- 1984
- Palabras clave
- COOKING, CHEFS, FRANCE
Términos de venta
Bingo Used Books
You may return any book that was described incorrectly within 30 days.
Sobre el vendedor
Bingo Used Books
Miembro de Biblio desde 2005
Vancouver, Washington
Sobre Bingo Used Books
Our bookstore is located in Portland, OR at 3366 SE Powell Blvd. We specialize in non-fiction including technical, mathematics, textbooks, engineering, psychology, business, stock market and all other occupational related books. Our Portland store features these plus a whole array of other fiction and non-fiction titles, plus music, movies, comics and more.