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Culinary Arts Institute encyclopedic Cookbook

Culinary Arts Institute encyclopedic Cookbook

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Culinary Arts Institute encyclopedic Cookbook

de Ruth Berolzheimer, editor

  • Usado
  • Tapa dura
Estado
Very Good-/Good+
Librería
Puntuación del vendedor:
Este vendedor ha conseguido 4 de las cinco estrellas otorgadas por los compradores de Biblio.
Uncasville, Connecticut, United States
Precio
EUR 15.09
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Sobre este artículo

New revised edition of 1976 hardcover in dust jacket; prior owner blind stamp title page corner, text pages unmarked; little age tone; tight bind; illustrated cover has rub wear along edges, vivid titling and illustration; clear acetate dust jacket has a small chip at spine head but no tears dsk

Reseñas

El Jan 17 2007, Singingnursekaraoke dijo:
I love this cookbook. I already have one, but I want to get two more so that my daughter's could each have one. My book can go to my grand-daughter in time.

Iniciar sesión or Crear una cuenta primero!)

¡Estás clasificando este libro como un obra, no al vendedor ni la copia específica que has comprado!

Detalles

Librería
DrPanglossBooks US (US)
Inventario del vendedor #
12641
Título
Culinary Arts Institute encyclopedic Cookbook
Autor
Ruth Berolzheimer, editor
Formato/Encuadernación
Tapa dura
Estado del libro
Usado - Very Good-
Estado de la sobrecubierta
Good+
Cantidad disponible
1
Edición
new revised edition
Editorial
Culinary Arts Institute/Grosset and Dunlap
Fecha de publicación
1976
Peso
0.00 libras

Términos de venta

DrPanglossBooks

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Sobre el vendedor

DrPanglossBooks

Puntuación del vendedor:
Este vendedor ha conseguido 4 de las cinco estrellas otorgadas por los compradores de Biblio.
Miembro de Biblio desde 2008
Uncasville, Connecticut

Sobre DrPanglossBooks

Used books: many out of print, some scarce, some collectible, most deserving more than passing interest.

Glosario

Algunos términos que podrían usarse en esta descripción incluyen:

Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
Title Page
A page at the front of a book which may contain the title of the book, any subtitles, the authors, contributors, editors, the...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.

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