Foto de archivo: la portada puede ser diferente
Mastering the Art of French Cooking: Vol.1
de Child, Julia
- Nuevo
- Estado
- New
- ISBN 10
- 0241953391
- ISBN 13
- 9780241953396
- Librería
-
Malaga, Málaga, Spain
Formas de pago aceptadas
Sobre este artículo
New.
Sinopsis
Mastering the Art of French Cooking is a two-volume French cookbook written by American Julia Child, and Simone Beck and Louisette Bertholle both of France. The book was written for the American market and published by Knopf in 1961 (Volume 1) and 1970 (Volume 2).
Reseñas
(¡Iniciar sesión or Crear una cuenta primero!)
Detalles
- Librería
- Agapea Libros Urgentes (ES)
- Inventario del vendedor #
- 9780241953396
- Título
- Mastering the Art of French Cooking: Vol.1
- Autor
- Child, Julia
- Estado del libro
- Nuevo New
- Cantidad disponible
- 1
- Encuadernación
- Tapa dura
- ISBN 10
- 0241953391
- ISBN 13
- 9780241953396
- Editorial
- Penguin Books, Limited (uk)
- Primera fecha de publicación de esta edición
- 2011-03
Términos de venta
Agapea Libros Urgentes
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
Sobre el vendedor
Agapea Libros Urgentes
Miembro de Biblio desde 2018
Malaga, Málaga
Sobre Agapea Libros Urgentes
Agapea.com is a book retailer with more than 250.000 different titles in stock while our catalog contains more than 15 million references for our users to choose from.The love of books and what they represent - freedom, knowledge and cultural diversity - are key points that key- started Agapea in 2002. A young and enthusiastic team took part in this project aimed to sell books quickly, safely and effectively worldwide.