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Raymond Blanc's Foolproof French Cookery
de Blanc, Raymond
- Usado
- Muy bueno
- Tapa dura
- Firmado
- First
- Estado
- Muy bueno/Very Good
- ISBN 10
- 0563534648
- ISBN 13
- 9780563534648
- Librería
-
Reading, United Kingdom
Formas de pago aceptadas
Sobre este artículo
London: BBC, 2002. Book. Illus. by Cazals, Jean - Photography. Very Good. Hardcover. Signed by Author(s). First Edition. 4to - over 9¾" - 12" tall. 128 pages. This book brings authentic French family cooking to your kitchen. Free front endpaper is inscribed - Henrietta's Food Fair London 2004. Dear Henrietta: what a lovely day - Thank you, Raymond Blanc together with two other signatures. The signature of Raymond is as flamboyant as ever. Henrietta Green is a British food writer and author..
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Detalles
- Librería
- Books & Bygones
(GB)
- Inventario del vendedor #
- 23490
- Título
- Raymond Blanc's Foolproof French Cookery
- Autor
- Blanc, Raymond
- Ilustrador
- Cazals, Jean - Photography
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Muy bueno
- Estado de la sobrecubierta
- Very Good
- Edición
- First Edition
- ISBN 10
- 0563534648
- ISBN 13
- 9780563534648
- Editorial
- BBC
- Lugar de publicación
- London
- Fecha de publicación
- 2002
- Tamaño
- 4to - over 9¾" - 12&
- Palabras clave
- Cookery Cooking Food Recipes French France
- Catálogos del vendedor
- Cookery; Cookery - French;
Términos de venta
Books & Bygones
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Sobre el vendedor
Books & Bygones
Miembro de Biblio desde 2009
Reading
Sobre Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Fair
- is a worn book that has complete text pages (including those with maps or plates) but may lack endpapers, half-title, etc....
- Inscribed
- When a book is described as being inscribed, it indicates that a short note written by the author or a previous owner has been...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...