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REGIONAL CHINESE COOKBOOK
de Lo, Kenneth
- Usado
- Aceptable
- Tapa dura
- Estado
- Aceptable/Near Fine
- ISBN 10
- 0600322386
- ISBN 13
- 9780600322382
- Librería
-
Concord, California, United States
Formas de pago aceptadas
Sobre este artículo
London, Hamlyn, 1981. Hardcover. Fine/Near Fine. Quarto, hardcover, fine in near fine black pictorial dj. 176 pp. well illustrated with photographs and drawings. Covers all the regions of China, with an introduction by Kenneth Lo. Photo of the author on the jacket. Examples of the ten culinary regions of China: Cantonese Crystal chicken, Toss-fried rice noodles; Drawn-thread honeyed apples.
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Detalles
- Librería
- bookwitch (US)
- Inventario del vendedor #
- 53984
- Título
- REGIONAL CHINESE COOKBOOK
- Autor
- Lo, Kenneth
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Aceptable
- Estado de la sobrecubierta
- Near Fine
- Cantidad disponible
- 1
- ISBN 10
- 0600322386
- ISBN 13
- 9780600322382
- Editorial
- London, Hamlyn, 1981
- Lugar de publicación
- London
- Primera fecha de publicación de esta edición
- 1981
Términos de venta
bookwitch
All books guaranteed for 30 days. Full refund if not entirely happy with product. There may be $5 re-stocking fee to be determined by me.
Sobre el vendedor
bookwitch
Miembro de Biblio desde 2006
Concord, California
Sobre bookwitch
Many rare and out of print books. Specialties cookbooks, childrens books, trading, textbooks, art, car repair, religion, signed books; over 30,000 books.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Quarto
- The term quarto is used to describe a page or book size. A printed sheet is made with four pages of text on each side, and the...
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...