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At Your Service: A Hands-On Guide to the Professional Dining Room de Fischer, John W - 2005

de Fischer, John W

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At Your Service: A Hands-On Guide to the Professional Dining Room de Fischer, John W - 2005

At Your Service: A Hands-On Guide to the Professional Dining Room

de Fischer, John W

  • Usado
  • Bien
  • Tapa blanda
Wiley, 2005. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
  • Librería ThriftBooks US (US)
  • Formato/Encuadernación Tapa blanda
  • Estado del libro Usado - Good
  • Cantidad disponible 1
  • Encuadernación Tapa blanda
  • ISBN 10 0471769185
  • ISBN 13 9780471769187
  • Editorial Wiley
  • Fecha de publicación 2005

Tenemos 4 ejemplares disponibles a partir de EUR 5.67.

At Your Service : A Hands-On Guide to the Professional Dining Room

At Your Service : A Hands-On Guide to the Professional Dining Room

de Culinary Institute of America (CIA) Staff; John W. Fischer

  • Usado
  • Bien
  • Tapa blanda
Estado
Usado - Bien
Encuadernación
Paperback
ISBN 10 / ISBN 13
9780764557477 / 0764557475
Cantidad disponible
2
Librería
Seattle, Washington, United States
Puntuación del vendedor:
Este vendedor ha conseguido 4 de las cinco estrellas otorgadas por los compradores de Biblio.
Precio
EUR 5.67

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Descripción:
Wiley & Sons, Incorporated, John, 2005. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 5.67
At Your Service : A Hands-On Guide to the Professional Dining Room

At Your Service : A Hands-On Guide to the Professional Dining Room

de Culinary Institute of America (CIA) Staff; John W. Fischer

  • Usado
  • Bien
  • Tapa blanda
Estado
Usado - Bien
Encuadernación
Paperback
ISBN 10 / ISBN 13
9780764557477 / 0764557475
Cantidad disponible
2
Librería
Seattle, Washington, United States
Puntuación del vendedor:
Este vendedor ha conseguido 4 de las cinco estrellas otorgadas por los compradores de Biblio.
Precio
EUR 5.67

Mostrar detalles

Descripción:
Wiley & Sons, Incorporated, John, 2005. Paperback. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 5.67
At Your Service : A Hands-On Guide to the Professional Dining Room

At Your Service : A Hands-On Guide to the Professional Dining Room

de Culinary Institute of America (CIA) Staff; John W. Fischer

  • Usado
  • Aceptable
  • Tapa blanda
Estado
Usado - Aceptable
Encuadernación
Paperback
ISBN 10 / ISBN 13
9780764557477 / 0764557475
Cantidad disponible
3
Librería
Seattle, Washington, United States
Puntuación del vendedor:
Este vendedor ha conseguido 4 de las cinco estrellas otorgadas por los compradores de Biblio.
Precio
EUR 5.67

Mostrar detalles

Descripción:
Wiley & Sons, Incorporated, John, 2005. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 5.67
At Your Service : A Hands-On Guide to the Professional Dining Room
Foto de archivo: la portada puede ser diferente

At Your Service : A Hands-On Guide to the Professional Dining Room

de Fischer, John W., Culinary Institute of America (CIA) Staff

  • Usado
Estado
Used - Very Good
ISBN 10 / ISBN 13
9780764557477 / 0764557475
Cantidad disponible
1
Librería
Mishawaka, Indiana, United States
Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Precio
EUR 8.31

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Descripción:
Wiley & Sons, Incorporated, John. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
Precio
EUR 8.31