Descripción:
New York, NY: Knopf Publishing Group, 1983. Updated ed.. Trade paperback. Fine.. Trade paperback (US). Glued binding. 648 p. Contains: Illustrations. Mastering the Art of French Cooking, 2. Audience: General/trade.
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Mastering the Art of French Cooking, Volume 2: A Cookbook
de Child, Julia, and Beck, Simone
- Usado
- Tapa blanda
- First
- Estado
- Usado - Fine.
- Edición
- Updated ed.
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Cantidad disponible
- 1
- Librería
-
Tucson, Arizona, United States
- Precio
-
EUR 9.40EUR 3.77 enviando a USA
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EUR 3.77
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Mastering the Art of French Cooking, The Only Cookbook That Explains How to Create Authentic French Dishes in American Kitchens with American Foods
de Beck, Simone, Louisette Bertholle, and Julia Child
- Usado
- good
- Tapa dura
- Estado
- Usado - Good
- Encuadernación
- Hardcover
- Cantidad disponible
- 4
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 20.74Envío gratuito a USA
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Descripción:
Alfred A. Knopf, 1963. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 20.74
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Mastering the Art of French Cooking, The Only Cookbook That Explains How to Create Authentic French Dishes in American Kitchens with American Foods
de Beck, Simone, Louisette Bertholle, and Julia Child
- Usado
- Aceptable
- Tapa dura
- Estado
- Usado - Acceptable
- Encuadernación
- Hardcover
- Cantidad disponible
- 2
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 20.74Envío gratuito a USA
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Descripción:
Alfred A. Knopf, 1963. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 20.74
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Mastering the Art of French Cooking, The Only Cookbook That Explains How to Create Authentic French Dishes in American Kitchens with American Foods
de Beck, Simone, Louisette Bertholle, and Julia Child
- Usado
- Aceptable
- Tapa dura
- Estado
- Usado - Acceptable
- Encuadernación
- Hardcover
- Cantidad disponible
- 2
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 20.74Envío gratuito a USA
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Descripción:
Alfred A. Knopf, 1963. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 20.74
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Mastering the Art of French Cooking, The Only Cookbook That Explains How to Create Authentic French Dishes in American Kitchens with American Foods
de Beck, Simone, Louisette Bertholle, and Julia Child
- Usado
- good
- Tapa dura
- Estado
- Usado - Good
- Encuadernación
- Hardcover
- Cantidad disponible
- 4
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 20.78Envío gratuito a USA
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Descripción:
Alfred A. Knopf, 1963. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 20.78
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Mastering the Art of French Cooking
de Child, Julia, Bertholle, Louisette, and Beck, Simone
- Usado
- good
- Tapa dura
- Estado
- Usado - Good
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Hyattsville, Maryland, United States
- Precio
-
EUR 18.90EUR 3.77 enviando a USA
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Descripción:
Alfred A Knopf, 1966. Hardcover. Good/None. Clean, unmarked pages with a few markings on the front endpapers and yellowing to the pages. The page edges have some very mild soiling. The cover has some mild soiling and discoloration. The cover has some wear and bumping ot the corners and spine.
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EUR 18.90
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MASTERING THE ART OF FRENCH COOKING
de CHILD, JULIA, BERTHOLLE, LOUISETTE AND BECK, SIMONE
- Usado
- Tapa dura
- Estado
- Usado - Fine in Fine dust jacket
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Overland Park, Kansas, United States
- Precio
-
EUR 36.39EUR 29.11¡Ahorra EUR 7.28!Envío gratuito a USA
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Descripción:
Knopf. Fine in Fine dust jacket. 2011. Hardcover. Large hard cover with pictorial boards. 2011, 50th anniversary reprint ed. Text block is clean, square and sound. A few corners have smoothed out creases, else a fine book in like, non price clipped ($40.00) Jacket. Free of former writing, bookplates or remainder marks. No additional shipping charges for Media mail in the US. Any other service will require quote for extra postage. * (THIS BOOK IS IN OUR POSSESSION. WE SHIP MOST BOOKS SIX DAYS A WEEK AND WILL CONFIRM WITH TRACKING NUMBER FOR DOMESTIC ORDERS OR CUSTOMS NUMBER FOR NON DOMESTIC) *; 8vo .
Precio
EUR 36.39EUR 29.11
¡Ahorra EUR 7.28
!
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Mastering the Art of French Cooking: Volume II
de Child, Julia and Simone Beck
- Usado
- very good
- Tapa blanda
- Estado
- Usado - Very Good
- Edición
- Later printing
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780141048420 / 0141048425
- Cantidad disponible
- 1
- Librería
-
Montmorillon, France
- Precio
-
EUR 29.56EUR 5.85 enviando a USA
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Descripción:
London: Penguin Books, 2010. Later printing. Paperback. Very Good. 7th printing of this trade paperback edition. Pp 721. A clean, unmarked copy in printed wrappers
Precio
EUR 29.56
EUR 5.85
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Mastering the Art of French Cooking
de Julia Child, Louisette Bertholle and Simone Beck
- Usado
- very good
- Tapa dura
- Estado
- Usado - Very Good
- Edición
- Reprint Edition
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
TORRINGTON, Wyoming, United States
- Precio
-
EUR 37.81EUR 4.73 enviando a USA
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Descripción:
New York: Alfred A. Knopf, 1966. Book. Illus. by Sidonie Cioryn. Very Good. Hardcover. Reprint Edition. 4to - over 9¾ - 12" tall. VG/none, used, vii-xv, 684pp plus index to rear. Interior clean, no marks, binding tight. Slight rubbing to exterior, corners slightly bumped. This book does not state whether it is volume one nor two. I do not have enough experience with this title to know..
Precio
EUR 37.81
EUR 4.73
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Mastering the Art of French Cooking Volume II
de Julia Child and Simone Beck
- Usado
- Tapa dura
- Estado
- UsedGood
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Springfield, Virginia, United States
- Precio
-
EUR 46.38Envío gratuito a USA
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Descripción:
Alfred A. Knopf, 1970. hardcover. UsedGood. 0x0x0. Good condition.No marking/highlighting.Cover and pages may show some wear.Not Satisfied? Contact us to get a refund.
Precio
EUR 46.38
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Mastering the Art of French Cooking, Volume II
de Child, Julia, and Simone Beck
- Usado
- Tapa dura
- First
- Estado
- Usado - Near Fine Book
- Edición
- First Edition 1st Printing
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780394401522 / 0394401522
- Cantidad disponible
- 1
- Librería
-
Pasadena, California, United States
- Precio
-
EUR 40.17EUR 6.62 enviando a USA
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Descripción:
New York: Alfred A. Knopf, 1970. First Edition 1st Printing. Cloth. Near Fine Book/Very Good DJ. Drawings By Sidonie Coryn and Photographs By Paul Child. 555, liv. First state with "asbestos cement" on p. 71. Cover of book has "French Cooking" in white, other copies known with this lettering in red. DJ with 10/70 date on rear flap in black, no "Printed USA" statement; other printings have legend and publisher's date, on the rear flap, printed in black, others have these printed in red, others are lacking the date altogether and with printed in USA legend in red, no priority known. A bright, clean example, no names or marks or stains, slight bumping to top front spine edge. Dj quite worn, losses at corners with no loss of lettering or design. Contents clean and unmarked.
Precio
EUR 40.17
EUR 6.62
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Mastering the Art of French Cooking Volume II
de Julia Child and Simone Beck
- Usado
- good
- Tapa dura
- Estado
- Usado - Good
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 47.32Envío gratuito a USA
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Descripción:
Alfred A. Knopf, 1970. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 47.32
Envío gratuito a USA
Mastering the Art of French Cooking Volume II
de Julia Child and Simone Beck
- Usado
- Aceptable
- Tapa dura
- Estado
- Usado - Acceptable
- Encuadernación
- Hardcover
- Cantidad disponible
- 3
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 47.32Envío gratuito a USA
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Descripción:
Alfred A. Knopf, 1970. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 47.32
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Mastering the Art of French Cooking: Volume 1 Simon
de Louisette Berthole and Julia Child and Sidonie Coryn Beck
- Usado
- very good
- Estado
- Usado - Very Good
- ISBN 10 / ISBN 13
- 9780140467864 / 0140467866
- Cantidad disponible
- 1
- Librería
-
LUTON, Bedfordshire, United Kingdom
- Precio
-
EUR 23.65EUR 23.65 enviando a USA
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Descripción:
Very Good. This copy looks like it has never been opened. Little scratches on the cover, little spots on the edges. You may expect delivery in one week.
Precio
EUR 23.65
EUR 23.65
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Mastering the Art of French Cooking 2 volumes
de Julia and Simone Beck Child
- Usado
- good
- Tapa blanda
- Estado
- Usado - Good
- Encuadernación
- Paperback
- Cantidad disponible
- 1
- Librería
-
Simi Valley, California, United States
- Precio
-
EUR 52.55EUR 3.77 enviando a USA
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Descripción:
alfred knopf, 1999. softcover. Good. . 2 volume set complete. Slipcase shows minor shelf wear. Pages are clean and intact.
Precio
EUR 52.55
EUR 3.77
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Mastering the Art of French Cooking; Volume Two
de Child,Julia and Simone Beck
- Usado
- Estado
- Usado - vg/vg
- Edición
- eleventh printing
- Cantidad disponible
- 1
- Librería
-
St. Paul, Minnesota, United States
- Precio
-
EUR 51.99EUR 6.62 enviando a USA
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Descripción:
New York: Knopf, 1977. eleventh printing. Hard Cover. vg/vg. Very nice copy in dust jacket. Jacket has a two inch closed tear to front and some chipping of dj at top of spine.
Precio
EUR 51.99
EUR 6.62
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Mastering The Art Of French Cooking, Volume Two
de Child, Julia And Beck Simone
- Usado
- very good
- Tapa dura
- First
- Estado
- Usado - Very Good
- Edición
- 1st Edition
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Hamilton, Ontario, Canada
- Precio
-
EUR 55.37EUR 12.80 enviando a USA
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Descripción:
New York: Alfred A Knopf, 1970 A Nice Clean Solid Book, No Marks Or Inscriptions. Red Eps, Fleur De Lis Patterned Hard Cover Boards With Blue Title Panel, Black And White Lettering On Front And Spine. Dj Is Complete With Chipping And Shelfwear To Top And Tail Edges With A Small Triangle Missing From Top Of Top Spine Corner And A Couple Of Closed Tears At Rear Bottom.
Precio
EUR 55.37
EUR 12.80
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Mastering the Art of French Cooking: Volume Two.
de CHILD, Julia and BECK, Simone.
- Usado
- Tapa dura
- Estado
- Usado - Fine in Fine dust jacket
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780394401522 / 0394401522
- Cantidad disponible
- 1
- Librería
-
Springfield, Massachusetts, United States
- Precio
-
EUR 70.89EUR 6.62 enviando a USA
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Descripción:
NY:: Knopf,. Fine in Fine dust jacket. 2019. Hardcover. 0394401522 . Volume Two only. Fortieth printing (revised). Fine in a fine dust jacket. .
Precio
EUR 70.89
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Mastering the Art of French Cooking Volume One and Mastering the Art of French Cooking Volume Two
de Julia Child, Simone Beck and Louisette Bertholle (Volume One)
- Usado
- very good
- Tapa dura
- Estado
- Usado - Very Good
- Edición
- Reprints
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780394401522 / 0394401522
- Cantidad disponible
- 1
- Librería
-
Gloucester, New South Wales, Australia
- Precio
-
EUR 52.51EUR 33.98 enviando a USA
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Descripción:
New York: Alfred A. Knopf, 1979. Book. Illus. by Sidony Coryn. Very Good. Hardcover. Reprints. 185mm x 260mm. A vintage two volume set. 31st printing of Volume One and 14th printing of Volume Two. Each in the original format dust jackets. Both jackets are clipped and rather tatty around the edges with small tears, very minor losses and some sunning to spines. Jacket of Volume One has a little staining to the front. The books themselves are exceptionally clean. Bindings tight. 554pp and 684pp HEAVY SET - NO INTERNATIONAL SHIPPING.
Precio
EUR 52.51
EUR 33.98
enviando a USA
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MASTERING THE ART OF FRENCH COOKING Volume Two
de Child, Julia and Simone Beck
- Usado
- Tapa dura
- First
- Estado
- Usado - Book condition is Fine. Dust Jacket is Very Good. Not Price Clipped.
- Edición
- FIRST PRINTING of the STATED FIRST EDITION
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Petaluma, California, United States
- Precio
-
EUR 94.47EUR 4.68 enviando a USA
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Descripción:
New York, NY.: Alfred A. Knopf., 1970. FIRST PRINTING of the STATED FIRST EDITION . Book condition is Fine. Dust Jacket is Very Good. Not Price Clipped.. 7.25 x 10.25 Inches in size.. HARDCOVER This edition is likely a BOOK CLUB EDITION as there is no price on the dust jacket flap though there is no blind stamp to the back cover. Book condition is very tight and clean and feels like a new book. Dust Jacket will be nicely Cleaned up and protected with Acid Free Clear Archival Cover.
Precio
EUR 94.47
EUR 4.68
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