Descripción:
FOLIO SOCIETY LTD (ENGLAND). Trade Paperback. Very Good/None. No slipcase present. HC has light wear. ; 9.1 X 6.6 X 1.1 inches
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- Título: dumas on food
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Dumas on Food
de Dumas, Alexandre
- Usado
- Muy bueno
- Tapa blanda
- Estado
- Usado - Muy bueno
- Encuadernación
- Paperback
- Cantidad disponible
- 1
- Librería
-
Syracuse, New York, United States
- Precio
-
EUR 9.45EUR 5.67 enviando a USA
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Precio
EUR 9.45
EUR 5.67
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Dumas On Food
de Alexandre Dumas
- Usado
- Tapa dura
- Estado
- Nuevo
- Edición
- Second Impression 1979
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Roanoke, Virginia, United States
- Precio
-
EUR 15.12EUR 4.68 enviando a USA
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Descripción:
Selections from 'Le Grand Dictionnaire de Cuisine' by Alexandre Dumas. Who knew? This is a very unusual book, quite rare and collectible. Printed in Great Britain.
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EUR 15.12
EUR 4.68
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Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas pre)
de Dumas, Alexandre
- Usado
- Tapa blanda
- Estado
- Used: Good
- Edición
- New Ed
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780192820402 / 0192820400
- Cantidad disponible
- 1
- Librería
-
HOUSTON, Texas, United States
- Precio
-
EUR 20.24Envío gratuito a USA
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Descripción:
OXFORD UNIVERSITY PRESS, 1987-08-27. New Ed. paperback. Used: Good.
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EUR 20.24
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Dumas on Food. Selections from Le Grande Dicitionaire De Cuisine.
de Dumas, Alexandre; translated by Alan and Jane Davidson
- Usado
- Estado
- Usado - Collectible - Acceptable
- Cantidad disponible
- 1
- Librería
-
Frederick, Maryland, United States
- Precio
-
EUR 17.30EUR 3.77 enviando a USA
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Descripción:
Folio Society, London. Collectible - Acceptable. Collectible - Acceptable. Book Good. No slipcase. From the library of Charles Edward Roberts, owner and founder of Wonder Book & Video. With his custom bookplate on front endpage. (Cooking dictionaries)
Precio
EUR 17.30
EUR 3.77
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Dumas on Food: Selections from "Le Grand Dictionnaire de Cuisine"
de Dumas, Alexandre
- Usado
- Tapa dura
- Estado
- Used; Very Good
- Edición
- First Thus
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780718118426 / 0718118421
- Cantidad disponible
- 1
- Librería
-
London, Greater London, United Kingdom
- Precio
-
EUR 10.78EUR 13.18 enviando a USA
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Descripción:
Penguin Books Ltd, 10/01/1979. First Thus. Hardcover. Used; Very Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
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EUR 10.78
EUR 13.18
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DUMAS ON FOOD Selections from Le Grand Dictionnaire De Cuisine Translated By Alan and Jane Davidson
de Dumas, Alexandre
- Usado
- Aceptable
- Tapa dura
- First
- Estado
- Usado - Aceptable
- Edición
- 1st Folio Society edition
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Yaxley, Suffolk, United Kingdom
- Precio
-
EUR 21.58EUR 11.99 enviando a USA
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Descripción:
London: The Folio Society, 1978. 323pp. Yellow patterned slipcase with an attactive bloth binding to the book with illus.. 1st Folio Society edition. Hardback. Fine/fine Slipcase. large 8vo.
Precio
EUR 21.58
EUR 11.99
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DUMAS ON FOOD. Selctions from Le Grand Dictionnaire de Cuisine, translated by Alan and Jane Davidson and introduced by Alan Davidson.
de DUMAS,, Alexandre.
- Usado
- Tapa dura
- Estado
- Usado
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
CHELTENHAM, Victoria, Australia
- Precio
-
EUR 20.74EUR 14.46 enviando a USA
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Descripción:
London, The Folio Society, 1978.. 324pp. 8vo. Original illustrated cloth in slipcase. Black and white frontispiece and illustrations. A near fine copy.
Precio
EUR 20.74
EUR 14.46
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Dumas on Food: Selections from "Le Grand Dictionnaire de Cuisine
de Dumas, Alexandre
- Usado
- Bien
- Tapa blanda
- Estado
- Usado - Bien
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780192820402 / 0192820400
- Cantidad disponible
- 1
- Librería
-
GORING BY SEA, West Sussex, United Kingdom
- Precio
-
EUR 33.33EUR 10.28 enviando a USA
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Descripción:
Paperback. Good.
Precio
EUR 33.33
EUR 10.28
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![Dumas on Food: Selections from "Le Grand Dictionnaire de Cuisine](https://d3525k1ryd2155.cloudfront.net/h/527/607/500607527.0.m.1.jpg)
Dumas on Food: Selections from "Le Grand Dictionnaire de Cuisine
de Dumas, Alexandre
- Usado
- Muy bueno
- Tapa blanda
- Estado
- Usado - Muy bueno
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780192820402 / 0192820400
- Cantidad disponible
- 3
- Librería
-
GORING BY SEA, West Sussex, United Kingdom
- Precio
-
EUR 33.33EUR 10.28 enviando a USA
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Descripción:
Paperback. Very Good.
Precio
EUR 33.33
EUR 10.28
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Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas père)
de Dumas, Alexandre
- Usado
- Bien
- Tapa blanda
- Estado
- Usado - Bien
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780192820402 / 0192820400
- Cantidad disponible
- 1
- Librería
-
Newport Coast, California, United States
- Precio
-
EUR 50.49Envío gratuito a USA
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Descripción:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Precio
EUR 50.49
Envío gratuito a USA
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Dumas on Food, selections from Le Grand Dictionnaire de Cuisine
de Dumas, Alexandre
- Usado
- Tapa dura
- Estado
- Usado
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Great Leighs, Essex, United Kingdom
- Precio
-
EUR 17.98EUR 34.77 enviando a USA
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Descripción:
Published The Folio Society, London, 1978, 1st edition. Maroon cloth boards, illustrations & lettering to spine, Illustrations to front and rear boards. No slipcase. 9.75ins x 6.25ins, 324pp. Illustrations within the text. Translated by Alan and Jane Davidson, introduction by Alan Davidson. VG.
Precio
EUR 17.98
EUR 34.77
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Dumas on Food.
de Dumas, Alexandre.
- Usado
- Tapa dura
- First
- Estado
- Usado
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Alfriston, Aberdeen, United Kingdom
- Precio
-
EUR 29.98EUR 30.57 enviando a USA
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Descripción:
Michael Joseph, London, 1979. First trade edition. Translated by Alan & Jane Davidson.. Hardback.. Black and White illustrations. Very Good in Very Good Dust Jacket. DJ protected by high-grade removable clear cover. Bookplate to FFEP and small ink line to fore-edge. Not price-clipped.
Precio
EUR 29.98
EUR 30.57
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![Dumas on food: Selections from Le grand dictionnaire de cuisine](https://d3525k1ryd2155.cloudfront.net/f/426/118/9780718118426.OL.0.m.jpg)
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Dumas on food: Selections from Le grand dictionnaire de cuisine
de Alan and Jane Dumas, Alexandre; Davidson
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780718118426 / 0718118421
- Cantidad disponible
- 1
- Librería
-
Newport Coast, California, United States
- Precio
-
EUR 66.62Envío gratuito a USA
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Descripción:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Precio
EUR 66.62
Envío gratuito a USA
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Dumas on Food. Selections from Le Grand Dictionnaire de Cuisine
de Dumas, Alexandre; Davidson, Alan and Jane (translators)
- Usado
- Bueno
- Tapa dura
- First
- Estado
- Usado - Near Fine
- Edición
- First Thus
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Arlington Hts, Illinois, United States
- Precio
-
EUR 70.89EUR 3.31 enviando a USA
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Descripción:
London: The Folio Society. Illustrated. Housed in a good, solid slipcase with narrow offset fading to edges. A great copy. . Near Fine. Hardcover. First Thus. 1978.
Precio
EUR 70.89
EUR 3.31
enviando a USA
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Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas père)
de Dumas, Alexandre; Davison, Alan
- Nuevo
- Tapa blanda
- Estado
- Nuevo
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780192820402 / 0192820400
- Cantidad disponible
- 1
- Librería
-
San Diego, California, United States
- Precio
-
EUR 111.32EUR 5.15 enviando a USA
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Descripción:
Oxford University Press. paperback. New. New. In shrink wrap. Looks like an interesting title!
Precio
EUR 111.32
EUR 5.15
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