Descripción:
New York, NY: Knopf Publishing Group, 1983. Updated ed.. Trade paperback. Fine.. Trade paperback (US). Glued binding. 648 p. Contains: Illustrations. Mastering the Art of French Cooking, 2. Audience: General/trade.
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Mastering the Art of French Cooking, Volume 2: A Cookbook
de Child, Julia, and Beck, Simone
- Usado
- Tapa blanda
- First
- Estado
- Usado - Fine.
- Edición
- Updated ed.
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Cantidad disponible
- 1
- Librería
-
Tucson, Arizona, United States
- Precio
-
EUR 9.32EUR 3.74 enviando a USA
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EUR 3.74
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Mastering the Art of French Cooking Volume II
de Julia Child and Simone Beck
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 13.65Envío gratuito a USA
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Descripción:
Alfred A. Knopf, 1970. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 13.65
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Mastering the Art of French Cooking Volume II
de Julia Child and Simone Beck
- Usado
- Aceptable
- Tapa dura
- Estado
- Usado - Aceptable
- Encuadernación
- Hardcover
- Cantidad disponible
- 3
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 13.65Envío gratuito a USA
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Descripción:
Alfred A. Knopf, 1970. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 13.65
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Mastering the Art of French Cooking
de Child, Julia, Bertholle, Louisette, and Beck, Simone
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Hyattsville, Maryland, United States
- Precio
-
EUR 18.73EUR 11.24¡Ahorra EUR 7.49!EUR 4.02 enviando a USA
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Descripción:
Alfred A Knopf, 1966. Hardcover. Good/None. Clean, unmarked pages with a few markings on the front endpapers and yellowing to the pages. The page edges have some very mild soiling. The cover has some mild soiling and discoloration. The cover has some wear and bumping ot the corners and spine.
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EUR 4.02
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
de Child, Julia and Beck, Simone
- Usado
- Muy bueno
- Tapa blanda
- Estado
- Usado - Muy bueno
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Cantidad disponible
- 1
- Librería
-
Los Angeles, California, United States
- Precio
-
EUR 14.68EUR 12.48¡Ahorra EUR 2.20!EUR 3.75 enviando a USA
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Descripción:
Paperback. Very Good.
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Mastering the Art of French Cooking, The Only Cookbook That Explains How to Create Authentic French Dishes in American Kitchens with American Foods
de Beck, Simone, Louisette Bertholle, and Julia Child
- Usado
- Aceptable
- Tapa dura
- Estado
- Usado - Aceptable
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 19.93Envío gratuito a USA
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Descripción:
Alfred A. Knopf, 1963. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 19.93
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Mastering the Art of French Cooking, The Only Cookbook That Explains How to Create Authentic French Dishes in American Kitchens with American Foods
de Beck, Simone, Louisette Bertholle, and Julia Child
- Usado
- Aceptable
- Tapa dura
- Estado
- Usado - Aceptable
- Encuadernación
- Hardcover
- Cantidad disponible
- 2
- Librería
-
Seattle, Washington, United States
- Precio
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EUR 19.93Envío gratuito a USA
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Descripción:
Alfred A. Knopf, 1963. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 19.93
Envío gratuito a USA
Mastering the Art of French Cooking, The Only Cookbook That Explains How to Create Authentic French Dishes in American Kitchens with American Foods
de Beck, Simone, Louisette Bertholle, and Julia Child
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 19.93Envío gratuito a USA
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Descripción:
Alfred A. Knopf, 1963. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 19.93
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MASTERING THE ART OF FRENCH COOKING
de CHILD, JULIA, BERTHOLLE, LOUISETTE AND BECK, SIMONE
- Usado
- Tapa dura
- Estado
- Usado - Fine in Fine dust jacket
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Overland Park, Kansas, United States
- Precio
-
EUR 34.97EUR 27.98¡Ahorra EUR 6.99!Envío gratuito a USA
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Descripción:
Knopf. Fine in Fine dust jacket. 2011. Hardcover. Large hard cover with pictorial boards. 2011, 50th anniversary reprint ed. Text block is clean, square and sound. A few corners have smoothed out creases, else a fine book in like, non price clipped ($40.00) Jacket. Free of former writing, bookplates or remainder marks. No additional shipping charges for Media mail in the US. Any other service will require quote for extra postage. * (THIS BOOK IS IN OUR POSSESSION. WE SHIP MOST BOOKS SIX DAYS A WEEK AND WILL CONFIRM WITH TRACKING NUMBER FOR DOMESTIC ORDERS OR CUSTOMS NUMBER FOR NON DOMESTIC) *; 8vo .
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EUR 34.97EUR 27.98
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Mastering the Art of French Cooking: Volume II
de Child, Julia and Simone Beck
- Usado
- Muy bueno
- Tapa blanda
- Estado
- Usado - Muy bueno
- Edición
- Later printing
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780141048420 / 0141048425
- Cantidad disponible
- 1
- Librería
-
Montmorillon, France
- Precio
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EUR 29.75EUR 5.89 enviando a USA
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Descripción:
London: Penguin Books, 2010. Later printing. Paperback. Very Good. 7th printing of this trade paperback edition. Pp 721. A clean, unmarked copy in printed wrappers
Precio
EUR 29.75
EUR 5.89
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Mastering the Art of French Cooking
de Julia Child, Louisette Bertholle and Simone Beck
- Usado
- Muy bueno
- Tapa dura
- First
- Estado
- Usado - Muy bueno
- Edición
- Reprint Edition 1st Printing
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
TORRINGTON, Wyoming, United States
- Precio
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EUR 37.45EUR 4.68 enviando a USA
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Descripción:
New York: Alfred A. Knopf, 1966. Reprint Edition 1st Printing. Hardcover. Very Good/No Jacket. 4to - over 9¾ - 12" tall. Sidonie Cioryn. VG/none, used, vii-xv, 684pp plus index to rear. Interior clean, no marks, binding tight. Slight rubbing to exterior, corners slightly bumped. This book does not state whether it is volume one nor two. I do not have enough experience with this title to know.
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Mastering the Art of French Cooking, Volume II
de Child, Julia, and Simone Beck
- Usado
- Tapa dura
- First
- Estado
- Usado - Near Fine Book
- Edición
- First Edition 1st Printing
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780394401522 / 0394401522
- Cantidad disponible
- 1
- Librería
-
Pasadena, California, United States
- Precio
-
EUR 35.81EUR 6.55 enviando a USA
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Descripción:
New York: Alfred A. Knopf, 1970. First Edition 1st Printing. Cloth. Near Fine Book/Very Good DJ. Drawings By Sidonie Coryn and Photographs By Paul Child. 555, liv. First state with "asbestos cement" on p. 71. Cover of book has "French Cooking" in white, other copies known with this lettering in red. DJ with 10/70 date on rear flap in black, no "Printed USA" statement; other printings have legend and publisher's date, on the rear flap, printed in black, others have these printed in red, others are lacking the date altogether and with printed in USA legend in red, no priority known. A bright, clean example, no names or marks or stains, slight bumping to top front spine edge. Dj quite worn, losses at corners with no loss of lettering or design. Contents clean and unmarked.
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EUR 35.81
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Mastering the Art of French Cooking Volume One
de Child, Julia, Louisette Bertholle and Simone Beck
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Edición
- 5th or later Edition
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Sudbury, Massachusetts, United States
- Precio
-
EUR 37.45EUR 5.62 enviando a USA
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Descripción:
Alfred A. Knopf, 1966. 5th or later Edition . Hardcover. Good/No Jacket. 4to - over 9¾ - 12" tall. Some wear on edges. A few pages have some marginal staining. 13th printing. Lacking DJ.
Precio
EUR 37.45
EUR 5.62
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Mastering the Art of French Cooking: Volume One.
de CHILD, Julia, BERTHOLLE, Louisette, and BECK, Simone.
- Usado
- Tapa dura
- Estado
- Usado - Fine in Near Fine dust jacket
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
- Cantidad disponible
- 1
- Librería
-
Springfield, Massachusetts, United States
- Precio
-
EUR 37.45EUR 6.55 enviando a USA
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Descripción:
NY:: Knopf,. Fine in Near Fine dust jacket. 2009. Hardcover. 0375413405 . Volume One only. Fifth printing of the Fortieth Anniversary edition. Fine in an about fine dust jacket. .
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EUR 37.45
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Mastering the Art of French Cooking Volume II
de Julia Child and Simone Beck
- Usado
- Tapa dura
- Estado
- UsedGood
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Springfield, Virginia, United States
- Precio
-
EUR 45.94Envío gratuito a USA
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Descripción:
Alfred A. Knopf, 1970. hardcover. UsedGood. 0x0x0. Good condition.No marking/highlighting.Cover and pages may show some wear.Not Satisfied? Contact us to get a refund.
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EUR 45.94
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Mastering the Art of French Cooking: Volume 1 Simon
de Louisette Berthole and Julia Child and Sidonie Coryn Beck
- Usado
- Muy bueno
- Estado
- Usado - Muy bueno
- ISBN 10 / ISBN 13
- 9780140467864 / 0140467866
- Cantidad disponible
- 1
- Librería
-
LUTON, Bedfordshire, United Kingdom
- Precio
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EUR 23.80EUR 23.80 enviando a USA
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Descripción:
Very Good. This copy looks like it has never been opened. Little scratches on the cover, little spots on the edges. You may expect delivery in one week.
Precio
EUR 23.80
EUR 23.80
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Mastering the Art of French Cooking, Volume 2
de Child, Julia, and Bertholle, Louisette, and Beck, Simone
- Usado
- Tapa dura
- Estado
- Usado - Very good in fair dust jacket.
- Edición
- Updated ed.
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Janesville, Wisconsin, United States
- Precio
-
EUR 46.82EUR 4.21 enviando a USA
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Descripción:
New York, NY: Knopf Publishing Group, 1970. Updated ed.. Hard cover. Very good in fair dust jacket.. 1 Sewn binding. 648 p. Contains: Illustrations. Mastering the Art of French Cooking, 2. Audience: General/trade.
Precio
EUR 46.82
EUR 4.21
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Mastering the Art of French Cooking. Fortieth Anniversary Two Volume Boxed Set
de Child, Julia [with Louisette Bertholle and Simone Beck]
- Usado
- Aceptable
- Tapa dura
- Estado
- Usado - Aceptable
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Batavia, Illinois, United States
- Precio
-
EUR 44.94EUR 6.09 enviando a USA
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Descripción:
Alfred A. Knopf, 2001. Hardcover. fine/fine. NOT ex library books. Two volume boxed set. Clean pages. Dust jackets have no chips or tears. Box in very good condition, no splits.
Precio
EUR 44.94
EUR 6.09
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Mastering the Art of French Cooking 2 volumes
de Julia and Simone Beck Child
- Usado
- Bien
- Tapa blanda
- Estado
- Usado - Bien
- Encuadernación
- Paperback
- Cantidad disponible
- 1
- Librería
-
Simi Valley, California, United States
- Precio
-
EUR 52.06EUR 3.74 enviando a USA
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Descripción:
alfred knopf, 1999. softcover. Good. . 2 volume set complete. Slipcase shows minor shelf wear. Pages are clean and intact.
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EUR 52.06
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Mastering the Art of French Cooking; Volume Two
de Child,Julia and Simone Beck
- Usado
- Estado
- Usado - vg/vg
- Edición
- eleventh printing
- Cantidad disponible
- 1
- Librería
-
St. Paul, Minnesota, United States
- Precio
-
EUR 51.50EUR 6.55 enviando a USA
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Descripción:
New York: Knopf, 1977. eleventh printing. Hard Cover. vg/vg. Very nice copy in dust jacket. Jacket has a two inch closed tear to front and some chipping of dj at top of spine.
Precio
EUR 51.50
EUR 6.55
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