Mastering the Art Of French Cooking, Volume Two
de Beck, Julia Child Simone
Ejemplares disponibles
Mastering The Art Of French Cooking, Volume Two - Signed 1st Edition
de Child, Julia; Beck, Simone
- Estado
- Usado - G/G- Inscribed & Signed By Simone Beck, Not By Julia Child. Volume 2 Only. Light Edgewear. Light Staining At Head & H
- Estado de la sobrecubierta
- G- (See description)
- Edición
- Stated 1st Ed.
- Published
- 1970
- Encuadernación
- Hardcover.
- ISBN
- 9780394401522
- Cantidad disponible
- 1
- Librería
-
Vancouver, Washington, USA
- Precio
-
EUR 303.62
Mostrar detalles
Descripción:
New York: Alfred A. Knopf. G/G- Inscribed & Signed By Simone Beck, Not By Julia Child. Volume 2 Only. Light Edgewear. Light Staining At Head & Heel. Faint Soiling At Fore-Edge. A Few Turned Corners. Pages: 555+.. 1970. Stated 1st Ed.. Hardcover.. Precio
EUR 303.62
Mastering the Art of French Cooking, Volume Two (Vol 2) New Revised Edition: A Classic Continued: A New Repertory of Dishes and Techniques
de Child, Julia; Beck, Simone
- Estado
- Usado - Fine
- Published
- 2015
- Encuadernación
- Paperback
- ISBN
- 9780394721774
- Cantidad disponible
- 1
- Librería
-
Burnaby, British Columbia, CAN
- Precio
-
EUR 19.61
Mostrar detalles
Descripción:
NY: Alfred A. Knopf, 2015. (USA) 38th printing, No markings, Fine. Wraps, xxi, 555pp. then lxiii index. B&W instructional drawings in text. A classic continued, a new repertory of dishes and techniques which extends the authors' first book on French cooking. The recipes are clearly arranged with a master recipe introducing the technique… Saber más sobre este artículo Precio
EUR 19.61
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Mastering the Art of French Cooking, Volume Two
de Child, Julia; Beck, Simone
- Estado
- Usado - Near Fine
- Estado de la sobrecubierta
- No Jacket
- Edición
- First Edition Later Printing
- Published
- 1973
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
La Mesa, California, USA
- Precio
-
EUR 93.42
Mostrar detalles
Descripción:
New York, New York, U.S.A.: Alfred A. Knopf, Inc., 1973. First Edition Later Printing . Hardcover. Near Fine/No Jacket. Coryn, Sidonie; Child, Paul. Vol II of the bible of French cooking for the American chef. After it became clear the whole of "la cuisine francaise" was not going to fit into a single volume, this second volume was… Saber más sobre este artículo Precio
EUR 93.42
Mastering the Art of French Cooking Volume Two
de Julia Child, Simone Beck
- Estado
- Usado - Good+
- Estado de la sobrecubierta
- No Jacket
- Published
- January 1970
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, USA
- Precio
-
EUR 23.26
Mostrar detalles
Descripción:
Alfred A. Knopf, January 1970. Hardcover. Good+/No Jacket. used hardcover copy lacking a dust jacket. book is somewhat shelfworn and corners a bit bumped. covers may be a bit scuffed and outer edge of page block somewhat dusty/discolored with age. pages and binding are clean, straight and tight otherwise. there are no marks to the text. … Saber más sobre este artículo Precio
EUR 23.26
