On Cooking
de Labensky, Sarah R
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On Cooking: A Textbook of Culinary Fundamentals, 5th Edition
de Labensky, Sarah R.
- Estado
- Used Acceptable
- ISBN
- 9780133458558
- Cantidad disponible
- 1
- Librería
-
Tempe, Arizona, USA
- Precio
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EUR 27.87
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Pearson. 9780133458558 GREAT REBIND CANDIDATE. HARDCOVER. COMPONENTS ARE NOT INCLUDED. Heavy wear and creasing to cover/edges/corners. Cover is separating from binding or completely separated. Cardboard showing on corners, edges and spine of book. Title page intact. Page binding still intact and strong, and all pages are present and undamaged. School markings on/inside book. Generally clean inside, with minimal markings/highlighting on/inside… Saber más sobre este artículo Precio
EUR 27.87
On Cooking: A Textbook of Culinary Fundamentals, 5th Edition
de Labensky, Sarah R.
- Estado
- Used Good
- ISBN
- 9780133458558
- Cantidad disponible
- 1
- Librería
-
Tempe, Arizona, USA
- Precio
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EUR 32.53
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Pearson. 9780133458558 OVER 70 IN STOCK ON 06/01/2024. HARDCOVER. PLEASE NOTE THAT CD-ROM components, access cards/codes, digital license, and other supplemental materials are NOT guaranteed to be included for used items. If their inclusion is essential, please inquire before purchasing to determine whether they are included. Moderate wear to cover/edges/corners. Cardboard up to a dime size showing on corners. Binding… Saber más sobre este artículo Precio
EUR 32.53
On Cooking: A Textbook of Culinary Fundamentals, 5th Edition
de Labensky, Sarah R.
- Estado
- Used Very Good
- ISBN
- 9780133458558
- Cantidad disponible
- 1
- Librería
-
Tempe, Arizona, USA
- Precio
-
EUR 37.19
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Descripción:
Pearson. 9780133458558 OVER 70 IN STOCK ON 06/01/2024. HARDCOVER. PLEASE NOTE THAT CD-ROM components, access cards/codes, digital license, and other supplemental materials are NOT guaranteed to be included for used items. If their inclusion is essential, please inquire before purchasing to determine whether they are included. Light to moderate wear to cover/edges/corners. School markings and writing on/inside covers. Minimal markings/highlighting… Saber más sobre este artículo Precio
EUR 37.19
On Cooking: A Textbook of Culinary Fundamentals, 5th Edition
de Labensky, Sarah R.
- Estado
- Used Acceptable
- ISBN
- 9780133458558
- Cantidad disponible
- 1
- Librería
-
Tempe, Arizona, USA
- Precio
-
EUR 23.21
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Descripción:
Pearson. 9780133458558 Rippling and staining one to two inches into less than 20% of pages from liquid exposure, but none that impairs usability. Otherwise in GOOD condition. HARDCOVER. Book may be rebound with plain color cover. PLEASE NOTE THAT CD-ROM components, access cards/codes, digital license, and other supplemental materials are NOT guaranteed to be included for used items. If their… Saber más sobre este artículo Precio
EUR 23.21
On Cooking: A Textbook of Culinary Fundamentals, 5th Edition
de Labensky, Sarah R.
- Estado
- Used Acceptable
- ISBN
- 9780133458558
- Cantidad disponible
- 1
- Librería
-
Tempe, Arizona, USA
- Precio
-
EUR 27.86
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Descripción:
Pearson. 9780133458558 HARDCOVER. COMPONENTS ARE NOT INCLUDED. Heavy wear and creasing to cover/edges/corners. Rips and tears on edges of pages and binding. Cardboard showing on corners, edges and spine of book. Cover solidly attached but may show signs of loosening. Binding still intact and strong, and all pages are present and usable. School markings/highlighting throughout book and black-out marks on… Saber más sobre este artículo Precio
EUR 27.86
On Cooking: A Textbook of Culinary Fundamentals, 5th Edition
de Labensky, Sarah R.
- Estado
- Used Acceptable
- ISBN
- 9780133458558
- Cantidad disponible
- 1
- Librería
-
Tempe, Arizona, USA
- Precio
-
EUR 25.07
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Descripción:
Pearson. 9780133458558 Rippling and staining one to two inches into less than 20% of pages from liquid exposure, but none that impairs usability. Otherwise in VERY GOOD condition. HARDCOVER. Book may be rebound with plain color cover. PLEASE NOTE THAT CD-ROM components, access cards/codes, digital license, and other supplemental materials are NOT guaranteed to be included for used items. If… Saber más sobre este artículo Precio
EUR 25.07
On Cooking : Techniques from Expert Chefs
de Hause, Alan M., Labensky, Sarah R
- Estado
- Used - Good
- ISBN
- 9780131954496
- Cantidad disponible
- 1
- Librería
-
Mishawaka, Indiana, USA
- Precio
-
EUR 8.14
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Descripción:
Pearson Education, Limited. Used - Good. Used book that is in clean, average condition without any missing pages. Precio
EUR 8.14
On Cooking: Techniques from Expert Chefs
de Labensky, Sarah R.
- Estado
- Usado - Acceptable
- Published
- 1998
- Encuadernación
- Hardcover
- ISBN
- 9780139241017
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, USA
- Precio
-
EUR 7.50
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Descripción:
Prentice Hall, 1998. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Precio
EUR 7.50
On Cooking : Techniques from Expert Chefs
de Hause, Alan M., Labensky, Sarah R
- Estado
- Used - Very Good
- ISBN
- 9780131954496
- Cantidad disponible
- 1
- Librería
-
Mishawaka, Indiana, USA
- Precio
-
EUR 8.01
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Descripción:
Prentice Hall PTR. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. Precio
EUR 8.01
On Cooking - Techniques from Expert Chefs
de Labensky, Sarah R. with Alan M. Hause with Steven Labensky
- Estado
- Usado
- Published
- 1995
- ISBN
- 9780131954496
- Cantidad disponible
- 1
- Librería
-
Cape Coral, Florida, USA
- Precio
-
EUR 20.97
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Descripción:
Englewood Cliffs, New Jersey: Prentice Hall, 1995 First printing. Photographs by Richard Embery. Drawings by Stacey Quattrone. A wealth of valuable information. Heavy 4to. Slick pictorial boards. 5 parts. 35 chapters. 2 appendices. Biblio. Glossary. Index. viii, 1080 pages. Many helpful drawings and color photographs - procedures etc. Many tables. Tightly bound. Very good condition. Precio
EUR 20.97
On Cooking : Techniques from Expert Chefs
de Hause, Alan M., Labensky, Sarah R., Labensky, Steven R
- Estado
- Used - Good
- ISBN
- 9780139241017
- Cantidad disponible
- 1
- Librería
-
Mishawaka, Indiana, USA
- Precio
-
EUR 8.48
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Descripción:
Prentice Hall PTR. Used - Good. Used book that is in clean, average condition without any missing pages. Precio
EUR 8.48
On Cooking : Techniques from Expert Chefs
de Hause, Alan M., Labensky, Sarah R
- Estado
- Used - Good
- ISBN
- 9780130618658
- Cantidad disponible
- 1
- Librería
-
Mishawaka, Indiana, USA
- Precio
-
EUR 12.96
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Descripción:
Prentice Hall PTR. Used - Good. Used book that is in clean, average condition without any missing pages. Precio
EUR 12.96
On Cooking: A Textbook Of Culinary Fundamentals
de Labensky, Sarah R.
- Estado
- UsedAcceptable
- ISBN
- 9780131713277
- Cantidad disponible
- 1
- Librería
-
Skokie, Illinois, USA
- Precio
-
EUR 7.61
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Descripción:
UsedAcceptable. 4th hardcover ed. Disc included. Slight water damage. Text is mostly clean & readable. Precio
EUR 7.61
On Cooking : Techniques from Expert Chefs
de Hause, Alan M., Labensky, Sarah R., Labensky, Steven R
- Estado
- Used - Good
- ISBN
- 9780139241017
- Cantidad disponible
- 1
- Librería
-
Reno, Nevada, USA
- Precio
-
EUR 7.55
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Descripción:
Pearson plc. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Precio
EUR 7.55
On Cooking: A Textbook of Culinary Fundamentals, Sixth Canadian Edition Plus MyCulinaryLab with Pearson eText -- Access Card Package (6th Edition) [Paperback]
de Sarah R. Labensky (Author), Alan M. Hause (Author), Priscilla A. Martel (Author), Fred Malley (Author), Anthony Bevan (Author), Settimio Sicoli (Author)
- Estado
- Usado - Good condition
- Published
- 2014-01-01
- Encuadernación
- Hardcover
- ISBN
- 9780133524628
- Cantidad disponible
- 1
- Librería
-
Signal Mountain, Tennessee, USA
- Precio
-
EUR 112.89
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Descripción:
Pearson Canada, 2014-01-01. Hardcover. Good condition. 11x8x1. Book only, no Access Card!!!!! good condition,fast ship Precio
EUR 112.89
On Cooking
de Labensky, Sarah R.
- Estado
- Usado - Acceptable
- Published
- 1998
- Encuadernación
- Hardcover
- ISBN
- 9780138626402
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, USA
- Precio
-
EUR 7.50
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Descripción:
Prentice Hall, 1998. Hardcover. Acceptable. Former library book; Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Precio
EUR 7.50
On Cooking: A Textbook of Culinary Fundamentals
de Sarah R. Labensky
- Estado
- Usado - Good Condition
- Edición
- [ Edition: first ]
- ISBN
- 9780131945159
- Cantidad disponible
- 1
- Librería
-
Blacksburg, Virginia, USA
- Precio
-
EUR 20.18
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Descripción:
[ Edition: first ]. Good Condition. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] Publisher: PRENTICE HALL REFERENCE Pub Date: 1/1/1994 Binding: hardcover Pages: 1070 Precio
EUR 20.18
On Cooking: A Textbook Of Culinary Fundamentals
de Labensky, Sarah R.
- Estado
- UsedGood
- ISBN
- 9780131713277
- Cantidad disponible
- 1
- Librería
-
South San Francisco, California, USA
- Precio
-
EUR 5.65
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Descripción:
UsedGood . Precio
EUR 5.65
On Cooking : A Textbook of Culinary Fundamentals
de Hause, Alan M., Labensky, Sarah R
- Estado
- Used - Good
- ISBN
- 9780131945159
- Cantidad disponible
- 1
- Librería
-
Reno, Nevada, USA
- Precio
-
EUR 8.01
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Descripción:
Prentice Hall PTR. Used - Good. Used book that is in clean, average condition without any missing pages. Precio
EUR 8.01
On Cooking: A Textbook of Culinary Fundamentals (2nd Edition)
de Sarah R. Labensky
- Estado
- New
- ISBN
- 9780138626402
- Cantidad disponible
- 1
- Librería
-
LONG BEACH, California, USA
- Precio
-
EUR 44.21
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Descripción:
New. Spend Less, Read More. Precio
EUR 44.21