Mastering the Art Of French Cooking
de Beck, Simone, Bertholle Louisette and Child, Julia
Mastering the Art of French Cooking is a two-volume French cookbook written by American Julia Child, and Simone Beck and Louisette Bertholle both of France. The book was written for the American market and published by Knopf in 1961 (Volume 1) and 1970 (Volume 2).
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Mastering the Art of French Cooking (2 volumes, complete)
de Child, Julia; & Louisette Bertholle; Simone Beck
- Estado
- New
- Estado de la sobrecubierta
- No dust jackets
- Edición
- 2016 edition
- Published
- 2016
- Encuadernación
- Hardcover
- ISBN
- 9780394401782
- Cantidad disponible
- 1
- Librería
-
Henderson, Nevada, USA
- Precio
-
EUR 101.61
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Descripción:
New York: Alfred A Knopf, 2016. 2 volumes complete. New. Never opened. Bright and shiny. Fresh and crisp. NO chips, tears, or fading. Square and tight. Sharp corners. Hinges are perfect. NO owner's name or bookplate. NOT a remainder. Pages are bright white, clean and unmarked - obviously never read.… Saber más sobre este artículo Precio
EUR 101.61
Mastering the Art of French Cooking
de Julia Child, Louisette Bertholle and Simone Beck
- Estado
- Usado - Very Good
- Estado de la sobrecubierta
- No Jacket
- Edición
- Reprint Edition
- Published
- 1966
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
TORRINGTON, Wyoming, USA
- Precio
-
EUR 37.81
Mostrar detalles
Descripción:
New York: Alfred A. Knopf, 1966. Book. Illus. by Sidonie Cioryn. Very Good. Hardcover. Reprint Edition. 4to - over 9¾ - 12" tall. VG/none, used, vii-xv, 684pp plus index to rear. Interior clean, no marks, binding tight. Slight rubbing to exterior, corners slightly bumped. This book does not state whether it is volume one nor two. I do not have… Saber más sobre este artículo Precio
EUR 37.81
Mastering the Art of French Cooking
de Beck, Simone; Bertholle, Louisette; and Child, Julia
- Estado
- Usado - Good
- Estado de la sobrecubierta
- Poor
- Edición
- Second Printing
- Published
- 1961
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Woodstock, New York, USA
- Precio
-
EUR 141.78
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Descripción:
New York: Alfred A Knopf, 1961. Dust jacket with pieces missing, tears.. Second Printing. Original Cloth. Good/Poor. Precio
EUR 141.78
Mastering The Art Of French Cooking (Volumes One and Two)
de Child, Julia, Bertholle, Louisette, and Beck, Simone
- Estado
- Usado - Good
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
San Diego, California, USA
- Precio
-
EUR 188.00
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Descripción:
Alfred A. Knopf. Hardcover. Good. Good condition with wear and markings. 2-Volume Set. Includes slipcase. Precio
EUR 188.00
Mastering the Art of French Cooking
de Child, Julia, Bertholle, Louisette, & Beck, Simone
- Estado
- As New
- Edición
- reprint
- Published
- 2009
- Cantidad disponible
- 1
- Librería
-
MELBOURNE, Victoria, AUS
- Precio
-
EUR 31.19
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Descripción:
London: Penguin, 2009. reprint. As New. large octavo. softback with stiff wrappers xxvi + 684 + xxxiipp., text ills., index, Nice modern edition of a classic text Precio
EUR 31.19
Mastering the Art of French Cooking
de Child, Julia, Bertholle, Louisette, and Beck, Simone
- Estado
- Usado - Good
- Estado de la sobrecubierta
- None
- Published
- 1966
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Hyattsville, Maryland, USA
- Precio
-
EUR 18.90
Mostrar detalles
Descripción:
Alfred A Knopf, 1966. Hardcover. Good/None. Clean, unmarked pages with a few markings on the front endpapers and yellowing to the pages. The page edges have some very mild soiling. The cover has some mild soiling and discoloration. The cover has some wear and bumping ot the corners and spine. Precio
EUR 18.90
