Smoke & Spice
de Jamison, Cheryl Alters
This new edition of Smoke & Spice will publish on the twentieth anniversary of the first, and still by far the best-selling, book on real barbecue—slow-cooking over smoke—for home cooks. This new and expanded edition has two key features. First, there are 50 new recipes, including meat dishes, such as Molasses-Brined Pork Butt, Lemon-Coriander Chicken, and Brisket Frito Pie, as well as sauces, sides, and desserts, like Peppery Sweet Onion Sauce and Cornbread Fritters. The second is cover-to-cover color photography and page design. The photographs show details of home-smoking techniques, delectable views of finished foods from the smoker, and atmospheric shots of barbecue joints from various American regions and of legendary and up-and-coming pitmasters. With these updates, as well as the critical acclaim the book has received over the past 20 years, and with over 1 million copies sold, Smoke & Spice has solidified its place as the most authoritative bible on the subject of smoke cooking.
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Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit
de Cheryl Alters Jamison
- Estado
- Usado - Very Good
- Published
- 1994-05
- ISBN
- 9781558320611
- Cantidad disponible
- 1
- Librería
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Dowagiac, Michigan, USA
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EUR 18.92
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Descripción:
Trade paperback (US). Glued binding. 414 p. Contains: Illustrations. Audience: General/trade. Precio
EUR 18.92
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Smoke & Spice - Revised Edition: Cooking With Smoke, the Real Way to Barbecue
de Cheryl Alters Jamison
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- UsedGood
- ISBN
- 9781558322622
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- 1
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Imperial, Missouri, USA
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UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials. Precio
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Smoke and Spice : Cooking with Smoke, the Real Way to Barbecue
de Jamison, Bill, Jamison, Cheryl Alters
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- Used - Very Good
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Mishawaka, Indiana, USA
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Harvard Common Press. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. Precio
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Smoke & Spice, Updated and Expanded 3rd Edition: Cooking With Smoke, the Real Way to Barbecue
de Jamison, Cheryl Alters
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- UsedVeryGood
- ISBN
- 9781558328365
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Philadelphia, Pennsylvania, USA
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Smoke & Spice, Updated and Expanded 3rd Edition: Cooking With Smoke, the Real Way to Barbecue
de Jamison, Cheryl Alters
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- UsedVeryGood
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- 9781558328365
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Bensalem, Pennsylvania, USA
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Smoke and Spice : Cooking with Smoke, the Real Way to Barbecue
de Jamison, Bill, Jamison, Cheryl Alters
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- 9781558322615
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Reno, Nevada, USA
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Harvard Common Press. Used - Good. Used book that is in clean, average condition without any missing pages. Precio
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Smoke and Spice : Cooking with Smoke, the Real Way to Barbecue
de Jamison, Bill, Jamison, Cheryl Alters
- Estado
- Used - Good
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- 9781558322622
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Reno, Nevada, USA
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Harvard Common Press. Used - Good. Used book that is in clean, average condition without any missing pages. Precio
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Smoke and Spice: Cooking with Smoke, the Real Way to Barbecue, Revised
de Cheryl Alters Jamison
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- Usado - Very Good
- Encuadernación
- Paperback
- ISBN
- 9781558322622
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- 1
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Nashua, New Hampshire, USA
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EUR 5.00
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Harvard Common Press, The. paperback. Very Good. 11x0x14. Great used condition. A portion of your purchase of this book will be donated to non-profit organizations.Over 1,000,000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders. Precio
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Smoke and Spice : Cooking with Smoke, the Real Way to Barbecue
de Jamison, Bill, Jamison, Cheryl Alters
- Estado
- Used - Good
- ISBN
- 9781558322615
- Cantidad disponible
- 1
- Librería
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Mishawaka, Indiana, USA
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EUR 6.72
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Harvard Common Press. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Precio
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Smoke and Spice : Cooking with Smoke, the Real Way to Barbecue
de Jamison, Bill, Jamison, Cheryl Alters
- Estado
- Used - Good
- ISBN
- 9781558322622
- Cantidad disponible
- 1
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Mishawaka, Indiana, USA
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Harvard Common Press. Used - Good. Used book that is in clean, average condition without any missing pages. Precio
EUR 6.30
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Smoke and Spice : Cooking with Smoke the Real Way to Barbecue on Your Charcoal Grill, Water Smoker, or Wood Burning Pit
de Jamison, Bill, Jamison, Cheryl Alters
- Estado
- Used - Good
- ISBN
- 9781558320611
- Cantidad disponible
- 1
- Librería
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Mishawaka, Indiana, USA
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EUR 7.47
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Harvard Common Press. Used - Good. Used book that is in clean, average condition without any missing pages. Precio
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Smoke & Spice, Updated and Expanded 3rd Edition: Cooking With Smoke, the Real Way to Barbecue
de Jamison, Cheryl Alters
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- UsedLikeNew
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- 9781558328365
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Philadelphia, Pennsylvania, USA
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EUR 16.96
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Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit
de Jamison, Cheryl Alters
- Estado
- Used - Very Good
- ISBN
- 9781558320611
- Cantidad disponible
- 1
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Frederick, Maryland, USA
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EUR 4.71
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Harvard Common Press. Used - Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp. Precio
EUR 4.71
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Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit
de Jamison, Cheryl Alters
- Estado
- Used - Good
- ISBN
- 9781558320611
- Cantidad disponible
- 1
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Frederick, Maryland, USA
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EUR 4.71
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Harvard Common Press. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Precio
EUR 4.71
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Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit
de Jamison, Cheryl Alters
- Estado
- Usado - Good
- Published
- 1994-05-01
- Encuadernación
- Paperback
- ISBN
- 9781558320611
- Cantidad disponible
- 1
- Librería
-
Springdale, Arkansas, USA
- Precio
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EUR 5.91
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Descripción:
Harvard Common Press, 1994-05-01. Paperback. Good. 1.3000 in x 8.9000 in x 7.3000 in. This is a used book in good condition and may show some signs of use or wear . Precio
EUR 5.91
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Smoke & Spice - Revised Edition: Cooking With Smoke, the Real Way to Barbecue
de Cheryl Alters Jamison
- Estado
- UsedLikeNew
- ISBN
- 9781558322622
- Cantidad disponible
- 1
- Librería
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Tucker, Georgia, USA
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EUR 2.31
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UsedLikeNew. All orders ship by next business day! This is a used paperback book with wear due to handling. Pages have no markings. For USED books, we cannot guarantee supplemental materials such as CDs, DVDs, access codes and other materials. We are a small company and very thankful for your business! Precio
EUR 2.31
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Smoke & Spice, Updated and Expanded 3rd Edition: Cooking With Smoke, the Real Way to Barbecue
de Jamison, Cheryl Alters
- Estado
- New
- ISBN
- 9781558328365
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- 1
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Bensalem, Pennsylvania, USA
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EUR 19.41
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New. . Precio
EUR 19.41
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Smoke & Spice - Revised Edition: Cooking With Smoke, the Real Way to Barbecue
de Cheryl Alters Jamison
- Estado
- UsedGood
- ISBN
- 9781558322622
- Cantidad disponible
- 1
- Librería
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Interlochen, Michigan, USA
- Precio
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EUR 6.23
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Descripción:
UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials. Precio
EUR 6.23
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Smoke & Spice, Updated and Expanded 3rd Edition: Cooking With Smoke, the Real Way to Barbecue
de Jamison, Cheryl Alters
- Estado
- UsedLikeNew
- ISBN
- 9781558328365
- Cantidad disponible
- 1
- Librería
-
Bensalem, Pennsylvania, USA
- Precio
-
EUR 16.96
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UsedLikeNew. Used Like-New:May have Remainder Mark. Precio
EUR 16.96
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Smoke & Spice (2 Volume Set)
de Cheryl Alters Jamison
- Estado
- New
- Encuadernación
- Paperback / softback
- ISBN
- 9781458756350
- Cantidad disponible
- 1
- Librería
-
Southport, Merseyside, GBR
- Precio
-
EUR 55.46
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Descripción:
Paperback / softback. New. Smoke & Spice, the James Beard Book Award winner that has sold more than half a million copies, is now completely revised and updated. Cheryl and Bill Jamison have added 100 brand-new recipes (with a focus on lighter fare with a shorter cooking time), the very latest equipment and technique information, and plenty more… Saber más sobre este artículo Precio
EUR 55.46