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- Título: on food and cooking
- Autor: harold mcgee
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On Food and Cooking
de McGee, Harold
- Usado
- Estado
- UsedGood
- ISBN 10 / ISBN 13
- 9780684843285 / 0684843285
- Cantidad disponible
- 2
- Librería
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Annandale, New Jersey, United States
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On Food And Cooking: The Science and Lore of the Kitchen
de Mcgee, Harold J.
- Usado
- Estado
- UsedVeryGood The cover is clean but does show some wear.
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Cantidad disponible
- 2
- Librería
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South San Francisco, California, United States
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UsedVeryGood The cover is clean but does show some wear. .
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On Food and Cooking
de Harold McGee
- Usado
- Tapa blanda
- Estado
- Used: Good
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780684843285 / 0684843285
- Cantidad disponible
- 1
- Librería
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HOUSTON, Texas, United States
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EUR 7.95Envío gratuito a USA
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Descripción:
Scribner, 1997-02-01. Paperback. Used: Good.
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On Food And Cooking: The Science and Lore of the Kitchen
de Harold J. Mcgee
- Usado
- good
- Tapa blanda
- Estado
- Usado - Good
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Cantidad disponible
- 1
- Librería
-
HOUSTON, Texas, United States
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EUR 8.16Envío gratuito a USA
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Descripción:
Scribner, 1988-09-27. Paperback. Good.
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On Food And Cooking: The Science and Lore of the Kitchen
de Mcgee, Harold J.
- Usado
- Tapa blanda
- Estado
- UsedAcceptable
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Cantidad disponible
- 1
- Librería
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Skokie, Illinois, United States
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EUR 5.03EUR 3.75 enviando a USA
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UsedAcceptable. The pages are sun faded and slightly yellowing The cover has visible markings and wear. There are stains or residue on the cover This is a paperback copy There is staining on the text block edges Fast Shipping - Each order powers our free bookstore in Chicago and sending books to Africa!
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On Food And Cooking: The Science and Lore of the Kitchen
de Mcgee, Harold J.
- Usado
- Estado
- Used - Good
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Cantidad disponible
- 1
- Librería
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Frederick, Maryland, United States
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EUR 5.10EUR 3.75 enviando a USA
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Scribner. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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On Food and Cooking : The Science and Lore of the Kitchen
de McGee, Harold
- Usado
- Estado
- Used - Good
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Cantidad disponible
- 1
- Librería
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Mishawaka, Indiana, United States
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EUR 9.36Envío gratuito a USA
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Descripción:
Scribner. Used - Good. Used book that is in clean, average condition without any missing pages.
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On Food and Cooking: The Science and Lore of the Kitchen
de McGee, Harold
- Usado
- Tapa dura
- Estado
- Used: Good
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780684181325 / 0684181320
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- 1
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HOUSTON, Texas, United States
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EUR 9.73Envío gratuito a USA
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Descripción:
Brand: Scribner, 1984-11-01. hardcover. Used: Good.
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On Food and Cooking : The Science and Lore of the Kitchen
de Harold McGee
- Usado
- good
- Tapa blanda
- Estado
- Usado - Good
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Cantidad disponible
- 1
- Librería
-
Nashua, New Hampshire, United States
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EUR 6.53EUR 3.29 enviando a USA
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Descripción:
Prentice Hall & IBD. paperback. Good. 1x6x9. Some wear, but still a good reading copy. Slight wrinkling/discoloration to some pages, but does not affect readability. A portion of your purchase of this book will be donated to non-profit organizations.Over 1,000,000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders.
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On Food and Cooking
de McGee, Harold
- Usado
- Tapa blanda
- Estado
- Used - Acceptable
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780684843285 / 0684843285
- Cantidad disponible
- 2
- Librería
-
Eugene , Oregon, United States
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EUR 6.10EUR 3.75 enviando a USA
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Scribner. Used - Acceptable. paperback 100% of proceeds go to charity! Acceptable reading copy with obvious signs of use, wear, and/or cosmetic issues. Item is complete and remains readable despite notable condition issues.
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On Food and Cooking: The Science and Lore of the Kitchen
de McGee, Harold
- Usado
- Estado
- Used - Good
- ISBN 10 / ISBN 13
- 9780684181325 / 0684181320
- Cantidad disponible
- 1
- Librería
-
Frederick, Maryland, United States
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EUR 6.54EUR 3.75 enviando a USA
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Descripción:
Scribner. Used - Good. Good condition. Good dust jacket. With remainder mark. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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On Food and Cooking : The Science and Lore of the Kitchen
de McGee, Harold
- Usado
- Estado
- Used - Good
- ISBN 10 / ISBN 13
- 9780684181325 / 0684181320
- Cantidad disponible
- 2
- Librería
-
Mishawaka, Indiana, United States
- Precio
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EUR 10.45Envío gratuito a USA
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Descripción:
Scribner. Used - Good. Used book that is in clean, average condition without any missing pages.
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On Food and Cooking : The Science and Lore of the Kitchen
de Harold McGee
- Usado
- Aceptable
- Tapa blanda
- Estado
- Usado - Acceptable
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780890431665 / 0890431663
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, United States
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EUR 10.75Envío gratuito a USA
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Descripción:
Consumers Union of United States, Incorporated, 1988. Paperback. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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On food and cooking: The science and lore of the kitchen
de McGee, Harold
- Usado
- good
- Tapa blanda
- Estado
- Usado - Good
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780890431665 / 0890431663
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, United States
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EUR 10.75Envío gratuito a USA
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Descripción:
Consumers Union, 1988. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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ON FOOD AND COOKING - The Science and Lore of the Kitchen
de MCGEE, HAROLD
- Usado
- good
- Estado
- Usado - Good
- Edición
- New Ed
- ISBN 10 / ISBN 13
- 9780004126579 / 0004126572
- Cantidad disponible
- 1
- Librería
-
Philadelphia, Pennsylvania, United States
- Precio
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EUR 13.18Envío gratuito a USA
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Descripción:
Harper Collins. New Ed. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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EUR 13.18
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On Food And Cooking: The Science and Lore of the Kitchen
de Mcgee, Harold J.
- Usado
- very good
- Tapa blanda
- Estado
- Usado - Very Good
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Cantidad disponible
- 1
- Librería
-
Skyway, Washington, United States
- Precio
-
EUR 11.29EUR 9.03¡Ahorra EUR 2.26!EUR 4.33 enviando a USA
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Descripción:
Scribner, 1988. 9th printing. Tight and unmarked, with shallow reading crease to spine, corner crease to front cover. 684pp. An indespensible reference -- a unique blend of culinary lore and scientific explanation that examines food -- its history, its make-up, and its behavior when we cook it.. Paperback. Very Good.
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EUR 4.33
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On Food and Cooking: The Science and Lore of the Kitchen
de Add McGee, Harold
- Usado
- Estado
- UsedGood
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
- Cantidad disponible
- 1
- Librería
-
Phoenix, Arizona, United States
- Precio
-
EUR 9.79EUR 3.75 enviando a USA
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Descripción:
UsedGood. The book may have minor cosmetic wear (i.e. creased spine/cover, scratches, curled corners, folded pages, minor sunburn, minor water damage, minor bent). The book may have some highlights/notes/underlined pages - Accessories such as CD, codes, toys, may not be included - Safe and Secure Mailer - No Hassle Return
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On Food And Cooking: The Science and Lore of the Kitchen
de Mcgee, Harold J
- Nuevo
- Tapa blanda
- Estado
- New
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Cantidad disponible
- 1
- Librería
-
Spring, Texas, United States
- Precio
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EUR 9.66EUR 4.22 enviando a USA
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Descripción:
Scribner, 1988-09-27. paperback. New. 1x6x9. New Condition, Paperback book,
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On Food And Cooking: The Science and Lore of the Kitchen
de Mcgee, Harold J
- Usado
- good
- Tapa blanda
- Estado
- Usado - Good
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Cantidad disponible
- 1
- Librería
-
Frankfort, Kentucky, United States
- Precio
-
EUR 9.40EUR 4.69 enviando a USA
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Descripción:
Scribner, 1988-09-26. paperback. Good. 1x6x9. tight, creased spine, pages clear and bright, shelf and edge wear, corners bumped, packaged in cardboard box for shipment, tracking on U.S. orders
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EUR 9.40
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On Food And Cooking: The Science and Lore of the Kitchen
de Mcgee, Harold J.
- Usado
- very good
- Tapa blanda
- Estado
- Usado - Very Good
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Cantidad disponible
- 1
- Librería
-
Skyway, Washington, United States
- Precio
-
EUR 13.17EUR 10.53¡Ahorra EUR 2.63!EUR 4.33 enviando a USA
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Descripción:
Scribner, 1988. 11th printing. Clean, tight and unmarked. 684pp. An indespensible reference -- a unique blend of culinary lore and scientific explanation that examines food -- its history, its make-up, and its behavior when we cook it.. Paperback. Very Good.
Precio
EUR 13.17EUR 10.53
¡Ahorra EUR 2.63
!
EUR 4.33
enviando a USA