Descripción:
Knopf, 1983-09-12. Paperback. Good. 1.8898 9.8031 7.2047.
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Mastering the Art of French Cooking, Volume 1: A Cookbook
de Bertholle, Louisette,Beck, Simone,Child, Julia
- Usado
- Bien
- Tapa blanda
- Estado
- Usado - Bien
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Cantidad disponible
- 1
- Librería
-
Simi Valley, California, United States
- Precio
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EUR 7.04EUR 3.72 enviando a USA
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
de Julia Child; Louisette Bertholle; Simone Beck
- Usado
- Bien
- Estado
- Usado - Bien
- Edición
- 40th Anniversary
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
- Cantidad disponible
- 2
- Librería
-
Philadelphia, Pennsylvania, United States
- Precio
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EUR 12.74Envío gratuito a USA
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Descripción:
Knopf. 40th Anniversary. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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Mastering the Art of French Cooking, Volume 1: A Cookbook
de Child, Julia; Bertholle, Louisette; Beck, Simone
- Usado
- Bien
- Tapa blanda
- Estado
- Usado - Bien
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Cantidad disponible
- 1
- Librería
-
Wilmington, Illinois, United States
- Precio
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EUR 8.85EUR 4.19 enviando a USA
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Descripción:
Knopf, 1983-09-12. paperback. Good. 9x7x1. Cover has taped closed tear on top front and light wear. Spine uncreased. Text unmarked. Ships Next Business Day.
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EUR 4.19
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Mastering the Art of French Cooking
de Child, Julia, Bertholle, Louisette, and Beck, Simone
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Hyattsville, Maryland, United States
- Precio
-
EUR 18.66EUR 11.20¡Ahorra EUR 7.46!EUR 4.00 enviando a USA
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Descripción:
Alfred A Knopf, 1966. Hardcover. Good/None. Clean, unmarked pages with a few markings on the front endpapers and yellowing to the pages. The page edges have some very mild soiling. The cover has some mild soiling and discoloration. The cover has some wear and bumping ot the corners and spine.
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EUR 18.66EUR 11.20
¡Ahorra EUR 7.46
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EUR 4.00
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Mastering the Art of French Cooking, Volume 1 : A Cookbook
de Child, Julia, Bertholle, Louisette, Beck, Simone
- Usado
- Estado
- Used - Good
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Cantidad disponible
- 1
- Librería
-
Mishawaka, Indiana, United States
- Precio
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EUR 15.31Envío gratuito a USA
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Descripción:
Knopf Doubleday Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.
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Mastering the Art of French Cooking
de Julia Child, Simone Beck, Louisette Bertholle
- Usado
- Tapa blanda
- Estado
- Used; Very Good
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780141048413 / 0141048417
- Cantidad disponible
- 2
- Librería
-
London, Greater London, United Kingdom
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EUR 4.15EUR 13.07 enviando a USA
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Descripción:
Penguin, 10/26/2009. Paperback. Used; Very Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
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Mastering the Art of French Cooking
de Child, Julia; Beck, Simone; Bertholle, Louisette
- Usado
- Muy bueno
- Tapa dura
- Estado
- Usado - Muy bueno
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780394533995 / 0394533992
- Cantidad disponible
- 1
- Librería
-
Boonsboro, Maryland, United States
- Precio
-
EUR 12.80EUR 4.66 enviando a USA
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Descripción:
Knopf, 1983-10-12. hardcover. Very Good. 8x0x10. Hardcover. No dust jacket. Good binding and cover.
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EUR 12.80
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Mastering the Art of French Cooking, Vol.1
de Child, Julia & Beck, Simone & Bertholle, Louisette
- Usado
- Tapa blanda
- Estado
- Used; Very Good
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780241956465 / 0241956463
- Cantidad disponible
- 1
- Librería
-
Milton Keynes , Buckinghamshire, United Kingdom
- Precio
-
EUR 5.93EUR 13.07 enviando a USA
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Descripción:
Penguin. Paperback. Used; Very Good. Simply Brit welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring theres something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. 11/24/2011
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EUR 5.93
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Mastering the Art of French Cooking
de Simone Beck, Louisette Bertholle, Julia Child
- Usado
- Bien
- Tapa blanda
- Estado
- Usado - Bien
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780141048413 / 0141048417
- Cantidad disponible
- 1
- Librería
-
HOUSTON, Texas, United States
- Precio
-
EUR 19.79Envío gratuito a USA
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Descripción:
Penguin Books, 2009-10-01. Paperback. Good.
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Mastering the Art of French Cooking
de Child, Julia, Louisette Bertholle, & Simone Beck
- Usado
- Bien
- Tapa dura
- Estado
- Usado - good
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Bethlehem, Pennsylvania, United States
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EUR 14.69EUR 5.13 enviando a USA
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Descripción:
Knopf. 1966. good. Hardcover. 12th ptg.; 10" tall; 684pp + extensive index; b/w drawings; fleur de lys pattern on white cover with orange title bands, sunned on spine; top edge dyed; stains on cover & pp .
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Mastering the Art of French Cooking, The Only Cookbook That Explains How to Create Authentic French Dishes in American Kitchens with American Foods
de Beck, Simone, Louisette Bertholle, and Julia Child
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- Cantidad disponible
- 4
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 19.85Envío gratuito a USA
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Descripción:
Alfred A. Knopf, 1963. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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EUR 19.85
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Mastering the Art of French Cooking, The Only Cookbook That Explains How to Create Authentic French Dishes in American Kitchens with American Foods
de Beck, Simone, Louisette Bertholle, and Julia Child
- Usado
- Aceptable
- Tapa dura
- Estado
- Usado - Aceptable
- Encuadernación
- Hardcover
- Cantidad disponible
- 3
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 19.85Envío gratuito a USA
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Descripción:
Alfred A. Knopf, 1963. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 19.85
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Mastering the Art of French Cooking, The Only Cookbook That Explains How to Create Authentic French Dishes in American Kitchens with American Foods
de Beck, Simone, Louisette Bertholle, and Julia Child
- Usado
- Aceptable
- Tapa dura
- Estado
- Usado - Aceptable
- Encuadernación
- Hardcover
- Cantidad disponible
- 2
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 19.85Envío gratuito a USA
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Descripción:
Alfred A. Knopf, 1963. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 19.85
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Mastering the Art of French Cooking, The Only Cookbook That Explains How to Create Authentic French Dishes in American Kitchens with American Foods
de Beck, Simone, Louisette Bertholle, and Julia Child
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- Cantidad disponible
- 8
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 19.85Envío gratuito a USA
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Descripción:
Alfred A. Knopf, 1963. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 19.85
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
de Julia Child, Louisette Bertholle, Simone Beck
- Usado
- Tapa dura
- Estado
- Used - Good
- Edición
- 40th Anniversary
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
- Cantidad disponible
- 1
- Librería
-
Salt Lake City, Utah, United States
- Precio
-
EUR 18.09EUR 3.72 enviando a USA
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Descripción:
Knopf, 2001-10-16. 40th Anniversary. hardcover. Used - Good. 7x1x10. some light wear. in a Good jacket. Good copy.
Precio
EUR 18.09
EUR 3.72
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Mastering the Art of French Cooking, Volume 50th Anniversary Edition: A Cookbook
de Julia Child; Louisette Bertholle; Simone Beck
- Usado
- Muy bueno
- Tapa dura
- Estado
- Usado - Muy bueno
- Edición
- 40th Anniversary
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
- Cantidad disponible
- 1
- Librería
-
Tequesta, Florida, United States
- Precio
-
EUR 17.53EUR 4.63 enviando a USA
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Descripción:
Knopf, 2001-10-16. 40th Anniversary. hardcover. Very Good. 7x1x10. Sidonie Coryn. NO DUST JACKET, HAS NOT BEEN READ OR EVEN OPENED FULLY.All items ship within 24 hours. Packaging is 100% Recyclable. Most items purchased from Charitable organizations. A portion of each sale is also donated to a monthly charity, check your package for this months charity. Reuse-Recycle-Rebook!
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Mastering the Art of French Cooking
de Child, Julia & Bertholle, Louisette & Beck, Simone
- Usado
- Aceptable
- Tapa blanda
- Estado
- Usado - Aceptable
- Edición
- Eighth printing
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
- Cantidad disponible
- 1
- Librería
-
Washburn, Wisconsin, United States
- Precio
-
EUR 18.66EUR 5.13 enviando a USA
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Descripción:
New York: Knopf, 2009. Eighth printing. Paperback. Fine/Near fine. 684 pages + index; 7 x 10" Foreword by Julia Child. Page 631/632 long page edge has 1/8" tear and crease; small, faint red marks on long page edges; jacket in mylar sleeve. Shipping will be extra for this heavy book, please inquire.
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EUR 18.66
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Mastering the Art of French Cooking, Volume 1: A Cookbook
de Child, Julia; Bertholle, Louisette; Beck, Simone
- Nuevo
- Tapa blanda
- Estado
- Nuevo
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Cantidad disponible
- 1
- Librería
-
Boonsboro, Maryland, United States
- Precio
-
EUR 20.12EUR 4.66 enviando a USA
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Descripción:
Knopf, 1983-09-12. paperback. New. 6x0x9. Softcover. Good binding and cover. Clean, unmarked pages.
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EUR 20.12
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Mastering the Art of French Cooking [Hardcover] BECK, SIMONE, LOUISETTE BERTHOLLE, JULIA CHILD
de BECK, SIMONE, LOUISETTE BERTHOLLE, JULIA CHILD
- Usado
- Muy bueno
- Tapa dura
- Estado
- Usado - Muy bueno
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
worcester, Massachusetts, United States
- Precio
-
EUR 23.32EUR 1.87 enviando a USA
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Descripción:
ALFRED A KNOPF, 1965. hardcover. Very Good. 0x0x0. clean well kept hardcover copy with dust jacket, no markings, stickers or stains. fast shipping with tracking number.
Precio
EUR 23.32
EUR 1.87
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
de Julia Child, Louisette Bertholle, Simone Beck
- Usado
- Estado
- Nuevo
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
- Cantidad disponible
- 1
- Librería
-
Frederick, Maryland, United States
- Precio
-
EUR 22.14EUR 3.72 enviando a USA
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Descripción:
Knopf. Used - Like New. Like New condition. Very Good dust jacket. Volume 1. 50th Anniversary edition. A near perfect copy that may have very minor cosmetic defects. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
Precio
EUR 22.14
EUR 3.72
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